- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - Floor under dishmachine or three-compartment sink area soiled. Candy spilled on floor
- Basic - No copy of latest inspection report available.
- Basic - Soiled reach-in cooler gaskets. Ice cream display cooler
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Milk gallon stored in reach in cooler
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11/1/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Ice cream boxes stored on freezer floor **Repeat Violation**
- Basic - Cutting board has cut marks and is no longer cleanable. Red cutting board located front counter
- Basic - Wall soiled with accumulated black debris in dishwashing area. Three compartment sink
- Intermediate - No soap provided at handwash sink. Front line
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3/28/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times. Bottles of soft serve yogurt Corrected On Site.
- Critical - No conspicuously located thermometer in holding unit. reach in freezer used for ice cream
- No copy of latest inspection report.
- Critical - No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths.
- Critical - Observed buildup of slime in the interior of ice machine. Top panel and side has terriible build up
- Observed employee with no beard guard/restraint. Employee working frontline
- Observed food debris accumulated on kitchen floor. banana peels on the floors
- Critical - Observed food stored on floor. Boxes of ice cream stored inside walk in freezer also strawberries. Corrected On Site.
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10/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of mold-like substance on surface of nonfood-contact surface. Walk in cooler shelves has terriible accumulation.
- Critical - Observed buildup around dipper well located in front area. Repeat Violation 8/24/11
- Observed employee with no hair restraint. Employee preparing smoothie has no hair restraint.
- Observed food debris accumulated on kitchen floor. Observed paper and food spilled in the back prep area, also front line near floor drain.
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3/28/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/29/2011 | Routine - Food | Call Back - Complied |
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro Employee stated working restaurant two years. This violation must be corrected by : 10/24/2011.
- Critical - Observed an employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Observed employee dripping ice cream with finger nail polish.
- Observed build-up of mold-like substance on surface of nonfood-contact surface. Exterior of display case hinges.
- Critical - Observed buildup of soiled material on dipper well.
- Critical - Observed expired Food Manager Certification. 6/17/2006 expired This violation must be corrected by : 10/24/2011.
- Observed floor area(s) covered with standing water. Observed back area
- Observed food debris accumulated on kitchen floor. Food ingredients spilled on floor front line area, also walk in freezer.
- Observed wall soiled with accumulated black debris in dishwashing area.
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8/24/2011 | Routine - Food | Warning Issued |
- No Heimlich maneuver sign posted.
- Critical - Observed buildup of slime on soda dispensing nozzles. Observed panel on soda machine very sticky.
- Observed food debris accumulated on kitchen floor. Observed walk in freezer floor has food crumbs .
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Observed gummy bears, chocolate pieces
- Wet wiping cloth not stored in sanitizing solution between uses. Observed hanging across hand sink
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5/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. Corrected On Site.
- Critical. Observed an employee with artificial nails/nail polish working with exposed food without wearing intact gloves.
- Observed cutting board grooved/pitted and no longer cleanable.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Observed food debris accumulated on kitchen floor. Observed in back area
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10/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
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2/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/23/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/8/2008 | Routine - Food | Inspection Completed - No Further Action |
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