The Big M Casino, 450 Harbor Ct, Fort Myers Beach, FL - Restaurant inspection findings and violations

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Business Info

Name: THE BIG M CASINO
Type: Permanent Food Service
Address: 450 Harbor Ct, Fort Myers Beach, FL 33931
License #: 4605701
Total inspections: 13
Last inspection: 09/29/2014
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Inspection findings

Inspection Date

Type

Disposition
  • High Priority - Nonfood-grade containers used for food storage - direct contact with food. Pineapples and honeydew in garbage can in the walk in cooler .
 09/29/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Bowl or other container with no handle used to dispense food. Bucket of sugar. **Corrected On-Site**
  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Two buckets of sauce in the walk in freezer floor. **Corrected On-Site**
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
  • Intermediate - Soda gun soiled. Bar area. **Corrected On-Site**
 5/19/2014Routine - FoodInspection Completed - No Further Action
  • Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. Scoop handle touching in flour bin. **Corrected On-Site**
  • Basic - No handwashing sign provided at a hand sink used by food employees at handsinks in and near bar areas.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in upper deck bar.
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Chicken cooked two days ago, ham sliced two days ago, no date marking on premises.
 2/4/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.walk in cooler fan guards
 3/26/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.soups ,meats in walk in cooler
 10/15/2012Routine - FoodInspection Completed - No Further Action
  • Carbon dioxide/helium tanks not adequately secured.
  • Observed attached equipment soiled with accumulated dust.walk icooler fan guards
  • Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.non handled scoop used in sugar container
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.soups ,sauces ,in walk in cooler
 4/30/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed interior of microwave soiled.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.turkey , lunchmeats in reach in cooler
 9/26/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 4/5/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.salads,sauces,in walk in cooler
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.cooked ham,pork; in reach in cooler
 9/20/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 3/29/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 12/14/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/9/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/17/2009Routine - FoodInspection Completed - No Further Action

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