- Critical. Violation: 02-07-1 Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening--coldcuts and cheeses in walk-in cooler.
- Critical. Violation: 02-22-1 Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked--precooked foods in walk-in cooler. Repeat Violation.
- Critical. Violation: 12B-07-1 Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils--back food prep table
- Critical. Violation: 27-04-1 Cold water not provided/shut off at food prep sink.
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4/20/2010 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening--coldcuts and cheeses in walk-in cooler.
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked--precooked foods in walk-in cooler. Repeat Violation.
- Critical. Observed food being cooled by nonapproved method--sauce/gravy 100F in walk-in cooler. Repeat Violation. Corrected On Site.
- Critical. Cooked potentially hazardous food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Corrected On Site.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils--back food prep table
- Observed employee with soiled apron.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Cold water not provided/shut off at employee handwash sink--bar Repeat Violation.
- Critical. Cold water not provided/shut off at food prep sink.
- Critical. Hot water not provided/shut off at employee hand wash sink--bar Repeat Violation.
- Observed womens handicapped restroom toilet not flushing.
- Faucet/handle belonging to handwash sink in womens restroom in disrepair.
- Observed handwash sink at bar leaking.
- Critical. No handwashing sign provided at a handsink used by food employees--dishwash area.
- Critical. Handwashing cleanser lacking at handwashing lavatory--dishwash area.
- Observed wall soiled with accumulated black debris in dishwashing area--underneath three compartment sink.
- Critical. Establishment operating without a current Hotel and Restaurant license.
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2/17/2010 | Routine - Food | Administrative complaint recommended |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked--walk-in cooler.
- Critical. Observed food being cooled by nonapproved method. Corrected On Site.
- Critical. Observed food stored in undrained ice. Corrected On Site.
- Critical. Observed raw animal food stored over ready-to-eat food--container of raw beef stored over asparagus in reach-in cooler. Corrected On Site.
- Observed ice scoop with handle in contact with ice--bar Corrected On Site.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils--wait station.
- Observed nonfood-grade containers used for food storage--metal can
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed buildup of slimelike substance in the interior of ice machine. Corrected On Site.
- Critical. Cold water not provided/shut off at food prep sink.
- Critical. Cold water not provided/shut off at employee handwash sink--bar Corrected On Site.
- Critical. Hot water not provided/shut off at employee hand wash sink--bar Corrected On Site.
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10/8/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/31/2009 | Routine - Food | Call Back - Complied |
| No report available. | 3/17/2009 | Routine - Food | Administrative complaint recommended |
| No report available. | 12/2/2008 | Routine - Food | Call Back - Complied |
| No report available. | 9/26/2008 | Routine - Food | Warning Issued |
| No report available. | 7/9/2008 | Routine - Food | Call Back - Complied |
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