- Basic - Ice buildup in reach-in freezer.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Multiple coolers.
- Basic - Standing water in handwash sink/ handwash sink draining very slowly. Dish/prep area.
- Basic - Worn, torn and/or soiled floors/carpeting. At customer self service station.
- High Priority - Vacuum breaker missing at hose bibb. Outside hose.
- Intermediate - Cold water not provided/shut off at employee handwash sink. Dish/prep area.
- Intermediate - Handwash sink used for purposes other than handwashing. Bag of corn thawing in dish/prep area hand sink. **Corrected On-Site**
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09/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease on nonfood-contact surface. Exterior of cooking equipment.
- Basic - Hood filters not tight fitting, leaving open spaces. Over grill.
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4/17/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease on nonfood-contact surface. Undersides of cooking equipment.
- Basic - Ceiling tile in disrepair. Water damaged tiles in dining area.
- Basic - Hood filters not tight fitting, leaving open spaces.
- Basic - Ventilation system inadequate as evidenced by condensation on walls/ceiling. Condensation dripping from AC vents in dining area.
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9/25/2013 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Attached equipment soiled with accumulated grease. Heat lamp equipment at fry station.
- Basic - Build-up of grease on nonfood-contact surface. Backs of fryers
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2/6/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/22/2012 | Routine - Food | Call Back - Complied |
- Critical - No handwashing sign provided at a handsink used by food employees. ladies room
- Observed personal item stored with single service items. purse stored with cups under front line counter. Corrected On Site.
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8/8/2012 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. front line cooler holding at 52 degrees F. Repeat Violation from 12/19/11.
- Critical - No handwashing sign provided at a handsink used by food employees. ladies restroom
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. dairy holding at 52 degrees F. in front line cooler. Repeat Violation from 12/19/11.
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6/14/2012 | Routine - Food | Administrative complaint recommended |
- Violation: 14-41-1 Food-contact surface not smooth and easily cleanable. racks in walk in cooler are rusted
- Violation: 36-11-1 Floors not maintained smooth and durable. broken tiles in dish/prep area
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12/20/2011 | Routine - Food | Call Back - Complied |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. front line cooler holding at 47 degrees F.
- Floors not maintained smooth and durable. broken tiles in dish/prep area
- Food-contact surface not smooth and easily cleanable. racks in walk in cooler are rusted
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. sour cream holding at 47 degrees F. in front line cooler. Repeat Violation. This violation must be corrected by : 12/20/11.
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12/19/2011 | Routine - Food | Warning Issued |
- Critical - Bathroom not enclosed with self-closing door. men's room. Repeat Violation.
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. front line cooler holding at 47 degrees F.
- Floors not maintained smooth and durable. prep/dish area
- Food-contact surface not smooth and easily cleanable. racks in walk in cooler are rusted. Repeat Violation.
- Observed floor area(s) covered with standing water. walk in cooler
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. dairy holding at 47 degrees F. in front line cooler. Corrected On Site. all potentially hazardous foods placed into proper refrigeration.
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7/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Bathroom not enclosed with self-closing door. men's room
- Food-contact surface not smooth and easily cleanable. racks in walk in cooler are rusted
- Critical - Observed dented cans. mandarin oranges
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3/14/2011 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Ambient air thermometer in holding unit not accurate within +/- 3 degrees Fahrenheit. walk in cooler. Corrected On Site.
- Food-contact surface not smooth and easily cleanable. racks in walk in cooler are rusted
- Critical. Bathroom not enclosed with self-closing door. men's room
- Critical. Hand wash sink lacking proper hand drying provisions. prep/dish area. Corrected On Site.
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed. quaternary over 400ppm
- Critical. Hotel and Restaurant license not properly displayed.
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11/24/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. dairy holding at 45 degrees F. in front line cooler. Corrected On Site. products placed into proper refrigeration
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. front line cooler holding at 45 degrees F.
- Food-contact surface not smooth and easily cleanable. racks in walkin cooler are rusted
- Observed reachin freezer gasket not tight fitting.
- Observed hood filters installed horizontally, rather than vertically. For reporting purposes only.
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8/12/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ambient air thermometer in holding unit not accurate within +/- 3 degrees Fahrenheit. drive thru sandwich station
- Observed hood filters installed horizontally, rather than vertically. For reporting purposes only.
- Observed personal item stored in food preparation area. purse stored on front line. Corrected On Site.
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4/7/2010 | Routine - Food | Inspection Completed - No Further Action |
- Drain cover(s) missing.can wash
- Critical. No handwashing sign provided at a handsink used by food employees.ladies rm
- Critical. Observed electrical wiring in disrepair. For reporting purposes only.broken socket walkin
- No copy of latest inspection report. Corrected On Site.
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11/23/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/1/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/17/2008 | Complaint Full | Inspection Completed - No Further Action |
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