- Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
- Basic - Soiled wet wiping cloth placed in use with fresh solution.
- Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk in freezer.
- Basic - Working containers of food removed from original container not identified by common name. Water bottle next to drive thru not labeled.
- High Priority - Lemons at drive thru not covered.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Sliced cheese 47. Corrective action: moved to walk in cooler and cooled to 41°. **Corrected On-Site**
- Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
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08/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Current Hotel and Restaurant license not displayed. New license is not yet on display.
- Basic - Gaskets/seals on holding unit in poor repair.Tall upright reach in freezer next to ice machine.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.Shredded cheddar cheese double panned in cold well 55° f. Corrective action taken
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3/20/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Gaskets with slimy/mold-like build-up. Cookline reachin. **Corrected On-Site**
- Basic - Storage of maintenance equipment in areas that may result in cross contamination. On shelf pole near paper bags for meals **Corrected On-Site**
- High Priority - Dented/rusted cans present. See stop sale. 52oz kidney Beans **Corrected On-Site**
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9/19/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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6/14/2012 | Routine - Food | Call Back - Complied |
- Observed gaskets with slimy/mold-like build-up cookline.
- Critical - Observed roach activity as evidenced by 1 live roache found at frront counter. This violation must be corrected by : 6/14/12.
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6/13/2012 | Routine - Food | Warning Issued |
- Nonfood-contact surfaces not free of unnecessary ledges, projections and crevices- corner of walkin cooler door curling away from door. Repeat Violation.
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1/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Nonfood-contact surfaces not free of unnecessary ledges, projections and crevices- walkin cooler door.
- Observed build-up of grease on grease caddy and area where it is stored.
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9/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hot water not provided/shut off at employee hand wash sink. Hot water not reaching 100 degrees F minimum requirement at handsink next to three compartment sink. (85 degrees F.)
- Critical - Observed soil buildup inside ice bin. Slight mold forming in upper interior of main ice bin - behind white deflector plate.
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5/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- Food-contact surface not smooth and easily cleanable. One clean lexan food container cracked with food residue still adhering. Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
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1/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filters to soda system dated 11/09. Please replace and date mark water filters every six months.
- Critical. Hood suppression system tag out-of-date. For reporting purposes only.
- Critical. Portable fire extinguisher not fully charged. For reporting purposes only. Indicator on large silver K class fire extinguiher in recharge zone.
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8/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. Several lexan pans ot properly air dried over three compartment sink. Corrected On Site.
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3/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- Water treatment device has not been inspected or serviced according to manufacturer's instructions....no date marking on new water filters to soda system.
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10/27/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 3/20/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 10/24/2008 | Routine - Food | Inspection Completed - No Further Action |
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