- Observed old labels stuck to food containers after cleaning.
- Critical. Observed interior of microwave soiled.
- Equipment and utensils not properly air-dried.
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01/04/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit./product in walkin cooler. Corrected On Site.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands./ when changing gloves. Corrected On Site.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions./water filter to ice machine Repeat Violation.
- Critical. Observed interior of microwave soiled.
- Critical. Observed soil buildup inside ice bin./beverage station
- Equipment and utensils not properly air-dried.
- Drain cover(s) missing./kitchen next to reachin cooler.
- Critical. Hand wash sink lacking proper hand drying provisions./ bar area
- Observed moldy ceiling tiles and/or air conditioning vent covers./ back storage area.
- Light not functioning./cookline .
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07/30/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
- Critical. Observed food stored in undrained ice.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.
- Observed equipment in poor repair rusted racks in maketable .
- Observed gaskets/seals on cold holding unit in poor repair.
- Critical. No chemical test kit provided when using chemical sanitizer at warewashing machine.
- Observed old labels stuck to food containers after cleaning.
- Critical. Observed mold like substance in the interior of ice machine.
- Observed garbage on the ground and/or pad around dumpster.
- Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only.Chain on backdock fence
- Critical. Observed frayed/spliced electrical wires. For reporting purposes only.
- No copy of latest inspection report.
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3/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.
- Critical. Observed interior of microwave soiled. Corrected On Site.
- Critical. Observed buildup of residue on soda dispensing nozzles.
- Critical. Vacuum breaker mising at hose bibb on side of building.
- Observed ceiling in disrepair.
- Critical. Observed lock on exit gate that requires a key, tool or special knowledge to open. For reporting purposes only.
- Critical. Observed obstructed exit back dock gate chained closedwith a pad lock.For reporting purposes only.
- Critical. Current Hotel and Restaurant license not properly displayed.
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11/2/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit.
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.
- Critical. Observed employee put on gloves without washing hands.
- Observed old labels stuck to food containers after cleaning.
- Critical. Observed encrusted material on can opener.
- Critical. Observed encrusted, soiled material on slicer.
- Critical. Handwash sink not accessible for employee use at all times.
- Observed improper storage in waterheater room.
- Critical. Observed lock on exit gate that requires a key, tool or special knowledge to open. For reporting purposes only.
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7/20/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/30/2009 | Routine - Food | Call Back - Complied |
| No report available. | 3/27/2009 | Routine - Food | Warning Issued |
| No report available. | 2/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/23/2009 | Routine - Food | Call Back - Complied |
| No report available. | 11/17/2008 | Routine - Food | Warning Issued |
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