- Basic - Bathroom door not self-closing. **Repeat Violation**
- Basic - Potentially hazardous (time/temperature control for safety) food thawed in standing water. Yogurt mix in 3CS. **Repeat Violation**
- High Priority - Displayed food not properly protected from contamination. Gummy worms, mandms, gummi bears and peanut mandms in dispensers with covers up at buffet.
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07/02/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Clean bowls, pots and pans not stored inverted or in a protected manner. **Corrected On-Site**
- Basic - Potentially hazardous (time/temperature control for safety) food thawed in standing water in 3CS.
- Basic - Self-closing device on bathroom door disconnected/broken.
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3/13/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/20/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/20/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Heimlich maneuver sign posted.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
- Critical - No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths.[Chlorine strips for quaternary ammonium tablet sanitizer.]
- Critical - No thermometer provided to measure temperature of food product.
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8/22/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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