This Caramel Iced Coffee is so good, plus it doesn't take long to make.
Caramel Iced Coffee
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Prep Time: 7 Minutes
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1 Tablespoon instant coffee (I used decaffeinated coffee)
2 Tablespoons sugar (Or 3 packets of Saccharin Sweetener)
2 Tablespoons hot water
3/4 cup 2% milk
1/8 cup 2% mill
1/2 teaspoon Watkins Caramel Flavoring With Other Natural Flavors
1 cup ice cubes (I used miniature size ice cubes)
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1.) Place coffee granules and sugar (or Saccharin Sweetener), in a tall glass, or coffee mug.
2.) Now add 2 tablespoons of "hot water"; stir until well combined.
3.) Add the 3/4 cup plus the 1/8 cup of 2% milk, and the caramel flavoring; stir once again to combine.
4.) Finally, add the ice cubes to your glass; stir once more, and enjoy your coffee beverage.
5.) Yields: 13-ounces (One serving)
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https://www.justapinch.com/recipes/d...ed-coffee.html
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