- Adequate Handwashing Facilities Supplied & Accessible
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- Food Stored Covered
- Food-Contact Surfaces; Cleaned & Sanitized
- Posted: Permit/Inspection/Choking Poster/Handwashing
- Proper Eating, Tasting, Drinking, Or Tobacco Use
- Warewashing Facilities; Installed, Maintained, Used; Test Strips
|
11/13/2014 | 90 | A | 2 | 5 |
- Nonfood-Contact Surfaces Clean (occurrences: 2)
- Personal Cleanliness
- Physical Facilities Installed, Maintained, And Clean
- Toilet Facilities; Properly Constructed, Supplied, Cleaned
|
12/09/2013 | 95 | A | 0 | 5 |
No violation noted during this evaluation. | 03/21/2013 | 92 | A | 0 | 0 |
No violation noted during this evaluation. | 09/13/2012 | 94 | A | 0 | 0 |
No violation noted during this evaluation. | 04/20/2012 | 92 | A | 0 | 0 |
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