- Food Properly Labeled; Original Container; Required Records Available; Shellstock Tags
- Proper Cold Holding Temperature
|
02/23/2015 | 86 | B | 0 | 2 |
- Food-Contact Surfaces; Cleaned & Sanitized
- Proper Cold Holding Temperature
|
10/27/2014 | 85 | B | 0 | 2 |
- Food-Contact Surfaces; Cleaned & Sanitized
- Physical Facilities Installed, Maintained, And Clean
- Proper Cold Holding Temperature
|
05/01/2014 | 83 | B | 0 | 3 |
- Food-Contact Surfaces; Cleaned & Sanitized
- Physical Facilities Installed, Maintained, And Clean
- Utensils, Equipment And Linens; Properly Stored, Dried, Handled
|
02/27/2014 | 92 | B | 0 | 3 |
- Food Stored Covered
- In-Use Utensils; Properly Stored
- Physical Facilities Installed, Maintained, And Clean
- Utensils, Equipment And Linens; Properly Stored, Dried, Handled
|
10/17/2013 | 93 | B | 0 | 4 |
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