- Nonfood-Contact Surfaces Clean
- Physical Facilities Installed, Maintained, And Clean
- Proper Date Marking And Disposition
|
03/25/2014 | 90 | A | 0 | 3 |
- Food-Contact Surfaces; Cleaned & Sanitized
- Insects, Rodents, And Animals Not Present
- Nonfood-Contact Surfaces Clean
- Physical Facilities Installed, Maintained, And Clean
- Posted: Permit/Inspection/Choking Poster/Handwashing
- Proper Date Marking And Disposition
|
10/30/2013 | 85 | A | 0 | 6 |
- Adequate Ventilation And Lighting; Designated Areas Used
- Contamination Prevented During Food Preparation, Storage Display
- Insects, Rodents, And Animals Not Present
- Physical Facilities Installed, Maintained, And Clean
- Proper Cold Holding Temperature
- Single-Use/Single-Service Articles; Properly Stored, Used
|
10/02/2012 | 83 | A | 0 | 6 |
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- Posted: Permit/Inspection/Choking Poster/Handwashing
|
03/05/2012 | 98 | A | 0 | 2 |
No violation noted during this evaluation. | 02/24/2012 | 77 | A | 0 | 0 |
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