Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
No violation noted during this evaluation.
|
Feb 10, 2006
|
100 |
No violation noted during this evaluation.
|
Dec 7, 2006
|
100 |
No violation noted during this evaluation.
|
Jun 14, 2007
|
100 |
No violation noted during this evaluation.
|
Sep 10, 2007
|
100 |
-
Compliance with Georgia Smoke Free Air Act
-
Consumer advisory provided for raw and undercooked foods
-
Food-contact surfaces; cleaned & sanitized
-
Posted: Permit/Inspection/Choking Poster/Handwashing
-
Proper date marking and disposition
-
Wiping cloths; properly used and stored
|
Sep 23, 2008
|
83 |
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Food properly labeled; original container; required records available; shellstock tags
-
Food-contact surfaces; cleaned & sanitized
[multiple violations]
-
In-use utensils; properly stored
-
Nonfood-contact surfaces clean
[multiple violations]
-
Plumbing installed; proper backflow devices
-
Posted: Permit/Inspection/Choking Poster/Handwashing
[multiple violations]
-
Proper date marking and disposition
-
Toxic substances properly identified, stored, used
|
Mar 13, 2009
|
66 |
No violation noted during this evaluation.
|
Mar 20, 2009
|
100 |
-
Food-contact surfaces; cleaned & sanitized
-
Insects, rodents, and animals not present
-
Personal cleanliness
-
Thermometers provided and accurate
|
Sep 1, 2009
|
87 |
-
Garbage/refuse properly disposed; facilities maintained
-
Thermometers provided and accurate
-
Utensils, equipment and linens; properly stored, dried, handled
|
Dec 14, 2009
|
95 |
-
Food-contact surfaces; cleaned & sanitized
-
Single-use/single-service articles; properly stored, used
-
Toilet facilities; properly constructed, supplied, cleaned
-
Utensils, equipment and linens; properly stored, dried, handled
|
Apr 10, 2010
|
93 |
-
Nonfood-contact surfaces clean
-
Proper date marking and disposition
|
Nov 19, 2010
|
95 |
-
Adequate ventilation and lighting; designated areas used
-
Contamination prevented during food preparation, storage display
-
Food properly labeled; original container; required records available; shellstock tags
-
Food-contact surfaces; cleaned & sanitized
[multiple violations]
-
Hands clean and properly washed
-
No bare hand contact with ready-to-eat foods or approved alternate method properly followed
-
Toxic substances properly identified, stored, used
[multiple violations]
|
Feb 18, 2011
|
59 |
-
Food-contact surfaces; cleaned & sanitized
[multiple violations]
-
Posted: Permit/Inspection/Choking Poster/Handwashing
|
Feb 25, 2011
|
91 |
No violation noted during this evaluation.
|
Mar 7, 2011
|
100 |
-
Food-contact surfaces; cleaned & sanitized
-
Utensils, equipment and linens; properly stored, dried, handled
|
Mar 29, 2011
|
95 |
Restaurant representatives - add corrected or new information about THE TROPHY CLUB OF APALACHEE, 1008 Dacula Road, Dacula, GA 30019 »