Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
No violation noted during this evaluation.
|
Dec 6, 2005
|
100 |
No violation noted during this evaluation.
|
Oct 6, 2006
|
100 |
No violation noted during this evaluation.
|
Mar 20, 2007
|
100 |
No violation noted during this evaluation.
|
Nov 27, 2007
|
100 |
-
Compliance with Georgia Smoke Free Air Act
-
Contamination prevented during food preparation, storage display
[multiple violations]
-
Food-contact surfaces; cleaned & sanitized
-
Management awareness; policy present; reporting
-
No bare hand contact with ready-to-eat foods or approved alternate method properly followed
-
Posted: Permit/Inspection/Choking Poster/Handwashing
-
Single-use/single-service articles; properly stored, used
-
Thermometers provided and accurate
-
Time as a public health control; procedures and records
-
Toilet facilities; properly constructed, supplied, cleaned
-
Wiping cloths; properly used and stored
|
Jul 23, 2008
|
58 |
-
Compliance with Georgia Smoke Free Air Act
-
Management awareness; policy present; reporting
-
Time as a public health control; procedures and records
-
Toilet facilities; properly constructed, supplied, cleaned
|
Jul 30, 2008
|
85 |
No violation noted during this evaluation.
|
Aug 4, 2008
|
100 |
-
Contamination prevented during food preparation, storage display
[multiple violations]
-
Food obtained from approval source, parasite destruction
-
Hands clean and properly washed
[multiple violations]
-
In-use utensils; properly stored
-
Single-use/single-service articles; properly stored, used
-
Toilet facilities; properly constructed, supplied, cleaned
-
Wiping cloths; properly used and stored
|
Dec 23, 2008
|
61 |
-
Toilet facilities; properly constructed, supplied, cleaned
[multiple violations]
-
Wiping cloths; properly used and stored
|
Jan 5, 2009
|
95 |
-
Adequate ventilation and lighting; designated areas used
-
Proper cooling time and temperature
-
Single-use/single-service articles; properly stored, used
-
Toilet facilities; properly constructed, supplied, cleaned
-
Utensils, equipment and linens; properly stored, dried, handled
|
Sep 2, 2009
|
87 |
-
Food separated and protected
-
Proper date marking and disposition
|
Dec 29, 2009
|
87 |
-
No bare hand contact with ready-to-eat foods or approved alternate method properly followed
-
Toilet facilities; properly constructed, supplied, cleaned
|
Apr 7, 2010
|
90 |
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Proper date marking and disposition
|
Sep 23, 2010
|
95 |
-
Proper date marking and disposition
[multiple violations]
-
Proper eating, tasting, drinking, or tobacco use
|
May 16, 2011
|
88 |
Restaurant representatives - add corrected or new information about UPTOWN CAFE, 117 Perry Street, Lawrenceville, GA 30046 »