Bubba's Bar & Grill, 14726 Robin Ave, Cresco, IA 52136 - inspection findings and violations



Business Info

Name: BUBBA'S BAR & GRILL
Address: 14726 Robin Ave, Cresco, IA 52136
Phone: 563-547-4298
Total inspections: 2
Last inspection: 03/07/2013

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Inspection findings

Inspection date

Type

  • Food shall be obtained from sources that comply with law
    Observed roll of summer sausage prepared on-site in kitchen refrigerator - owner said it is for his personal use. Removed, corrected. Observed coleslaw beyond 7-day use-by date - discarded, corrected.
  • Cleaning frequency of food contact surfaces (PHF/TCS)
    Observed tray and sieve covered with flour and food particles - both are only used on Fridays and were not cleaned. Corrected. Observed french fry cutter with buildup of potato particles on parts, not cleaned after use - repeat violation, corrected.
  • Discarding ready to eat, PHF/TCS food prepared on-site or opened commercial container held at 41°F for 7 days
    Observed roll of summer sausage prepared on-site in kitchen refrigerator - owner said it is for his personal use. Removed, corrected. Observed coleslaw beyond 7-day use-by date - discarded, corrected.
  • Toilet room
    receptacle, enclosed, fixtures clean
  • Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
    Many foods in walk-in cooler were not date-marked - repeat violation, corrected.
  • Separating raw animal foods from raw ready to eat food and separating raw animal food from cooked ready to eat foods
    Observed raw shell eggs on shelf above condiments and cheese in cooler at front counter - repeat violation, corrected.
03/07/2013Routine
  • Food shall be obtained from sources that comply with law
    Observed roll of summer sausage prepared on-site in kitchen refrigerator - owner said it is for his personal use. Removed, corrected. Observed coleslaw beyond 7-day use-by date - discarded, corrected.
  • Separating raw animal foods from raw ready to eat food and separating raw animal food from cooked ready to eat foods
    Observed raw shell eggs on shelf above condiments and cheese in cooler at front counter - repeat violation, corrected.
  • Cleaning frequency of food contact surfaces (PHF/TCS)
    Observed tray and sieve covered with flour and food particles - both are only used on Fridays and were not cleaned. Corrected. Observed french fry cutter with buildup of potato particles on parts, not cleaned after use - repeat violation, corrected.
  • Toilet room
    receptacle, enclosed, fixtures clean
  • Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
    Many foods in walk-in cooler were not date-marked - repeat violation, corrected.
  • Discarding ready to eat, PHF/TCS food prepared on-site or opened commercial container held at 41°F for 7 days
    Observed roll of summer sausage prepared on-site in kitchen refrigerator - owner said it is for his personal use. Removed, corrected. Observed coleslaw beyond 7-day use-by date - discarded, corrected.
03/07/2013Routine

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