No violation noted during this evaluation. | 02/16/2016 | Follow Up LOC |
- equipment food contact surfaces and utensils clean to sight and touch.
Observation: Cappuccino machine has visible webbing.
- Food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with law, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food, as specified under 2-201.11(A)
Observation: Facility is not using Form 1B for Employee Health Reporting.
- Physical facilities maintained clean: Cleaning frequency, restrictions, and methods
Observation: Ceiling, lights and vents in kitchen are visibly soiled.
- Food storage - preventing contamination from the premises
Observation: Boxes of food product are stored on floor in walk in freezer.
|
01/19/2016 | Regular |
- Protecting food from environmental contamination
Observation:Food items stored on the floor
- Using a handwashing sink- operation and maintenance
Observation:Items stored on hand sink. Keep the sink easily available at all times
- Heating, ventilating, and air conditioning systems design, installation, and cleaning
Observation:Maintain vent covers and ducts to be free of dust buildup
- Designated areas for employees
use of designated areas by employees
|
02/18/2015 | Regular |
- Miscellaneous sources of contamination
Observation:Cover exposed insulation in warewash area
- Posting inspection reports
Observation:Inspection report not posted
- Physical facilities maintained clean: Cleaning frequency, restrictions, and methods
Observation:Dust, cobwebs, etc. visible on ceiling and wall surfaces
- Cold and hot holding equipment used for PHF/TCS foods are equipped with at least one temperature measuring device that measures temperature in the coldest part of a hot holding unit or the warmest part of a cold holding unit and located and designed to allow for easy viewing.
Observation:Thermometers not visible in all cooling units
|
03/31/2014 | Routine |
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