Designated areas for employees use of designated areas by employees
Food temperature measuring devices are provided and readily accessible Pepsi cooler with sandwiches needs visible accurate thermometer
Maintaining premises free of litter and unnecessary equipment Backroom has equipment that is no longer in use-remove all un-necessary items from back room, 3 comp sinks full of bottles-remove / water coming in under doorway from outside-going to floor drain
Physical facilities maintained clean: Cleaning frequency, restrictions, and methods Backroom has equipment that is no longer in use-remove all un-necessary items from back room, 3 comp sinks full of bottles-remove / water coming in under doorway from outside-going to floor drain
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