Non-food contact surfaces and food contact surfaces of cooking equipment and pans are clean Observation: Fan in dish area not clean to sight.
04/14/2015
Regular
Handwashing cleanser, availability No hand soap at grab n go area
In-use utensils, between-use storage Scoop stored with handle directly in product - large sugar container
Physical facilities maintained clean: Cleaning frequency, restrictions, and methods Walls in poor repair Floors soiled especially under equipment Walls soiled especially behind equipment Floors in poor repair
Designated areas for employees use of designated areas by employees
Handwashing signage
equipment food contact surfaces and utensils clean to sight and touch. Food spillage in bottom of salad ss cooler Fans not clean to sight in dish room area
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