Leos Foods, 29 S Frederick, Oelwein, IA 50662 - inspection findings and violations
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Inspection findings | Inspection date | Type |
|---|
- Food temperature measuring devices are provided and readily accessible
Observation:Thermometer was missing from the freezer on the prep line.
- Non-food contact surfaces and food contact surfaces of cooking equipment and pans are clean
Observation:Floor area around the dishwashing machines was dirty.
- Equipment location, installation, repair, and adjustment
Observation:Ice machine near the basement door has a seal above the lid that has a gap. The gap could allow for entry of foreign objects.
- Food storage - preventing contamination from the premises
Observation:Bread was being stored on the floor in the walk-in cooler.
|
05/02/2014 | Routine |
- Common name-working containers
All chemical spray bottles need to be properly labeled. Corrected at time of inspection
- Light bulbs, protective shielding
All flourescent lights in the food prep areas need to be properly shielded.
- Food temperature measuring devices are provided and readily accessible
Need thermometers in all cooling units. (salad cooler)
- equipment food contact surfaces and utensils clean to sight and touch.
Floors in the main cook area need to be cleaned.
- Food storage - preventing contamination from the premises
Food needs to be stored off the floor a all times (onions, flour).
|
12/19/2013 | Routine |
- Common name-working containers
All chemical spray bottles need to be properly labeled. Corrected at time of inspection
- equipment food contact surfaces and utensils clean to sight and touch.
Area along the food prep line needs cleaned.
- Cleanability of floors, walls, and ceilings
Exposed insulation in the back room needs to be covered.
- Food storage - preventing contamination from the premises
Bags of flour need to be stored off the floor.
- Food temperature measuring devices are provided and readily accessible
Need thermometers in all cooling units.
|
05/23/2013 | Routine |
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