Main Street Sweets, 104 1/2 E Main St, West Branch, IA 52358 - inspection findings and violations

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Business Info

Name: MAIN STREET SWEETS
Address: 104 1/2 E Main St, West Branch, IA 52358
Phone: 319-643-5001
Total inspections: 5
Last inspection: 02/24/2016
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Inspection findings

Inspection date

Type
No violation noted during this evaluation. 02/24/2016Pre Opening
  • Hand drying provided
    Observation: Hand towels not at handsinks.
  • Smoke free air act
    Observation: No smoking sign not posted.
  • Handwashing cleanser, availability
    Observation: Hand soap not at handsinks.
  • Maintaining premises free of litter and unnecessary equipment
    Observation: Building materials and equipment scattered throughout establishment.
 02/15/2016Pre Opening
No violation noted during this evaluation. 07/21/2014Pre Opening
  • Eating, drinking, or using tobacco
  • Clean condition-hands and arms
  • Discharge from eyes, nose, and mouth
  • Fruits and vegetables that are cooked to hot holding are cooked to 135°F
  • Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
  • Shellstock, maintaining identification
 12/12/2013Routine
  • Separating raw animal foods from raw ready to eat food and separating raw animal food from cooked ready to eat foods
    Raw pork and raw beef stored over ready to eat items in the cooler. Raw meat items were moved to a lower section of the cooler.
  • equipment food contact surfaces and utensils clean to sight and touch.
    Wooden spoons with cracks were found in storage. Ice bucket not sloped to drain and stored underneath a fly strip. Ice chute on the soda dispenser is soiled. --Non-food contact surfaces of the cooking equipment, ice cream cooler (bottom, exterior, etc.), and exterior of the prep cooler are soiled.
  • Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
    Datemarking system is not being utilized.
  • Light bulbs, protective shielding
    Missing/broken tiles on the floor in the warewashing area. Holes in the walls in the warewashing area. Exposed studs/rafters in the warewashing area. Lights in the warewashing area are not shielded.
  • Utensils and pressure measuring devices maintained
    Wooden spoons with cracks were found in storage. Ice bucket not sloped to drain and stored underneath a fly strip. Ice chute on the soda dispenser is soiled.
  • Linens- cleaning and storage
    Wooden spoons with cracks were found in storage. Ice bucket not sloped to drain and stored underneath a fly strip. Ice chute on the soda dispenser is soiled.
  • Self-draining equipment including
    sinks, drainboards, and equipment compartments
  • Cleanability of floors, walls, and ceilings
    Missing/broken tiles on the floor in the warewashing area. Holes in the walls in the warewashing area. Exposed studs/rafters in the warewashing area. Lights in the warewashing area are not shielded.
  • Food temperature measuring devices are provided and readily accessible
    Thin probe, tip sensitive, digital thermometer not present for thin foods.
  • Physical facilities maintained clean: Cleaning frequency, restrictions, and methods
    Walls behind ice cream machines and cooking equipment are soiled.
 11/14/2013Routine

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