Linens- cleaning and storage Boxes of cups and bowls stored on floor in kitchen.
Sanitizers Warewashing chlorine sanitizer tested to 200ppm in one room and well over 2 00ppm in the kitchen.
Test kit provided and used to measure sanitizing solution concentration No test kit for checking sanitizer concentration. Test to 50ppm-100ppm (1 teaspoon bleach to 1 gallon water is the starting point).
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