Pizza Hut #4324, 6120 Grand Ave, Des Moines, IA 50312 - inspection findings and violations



Business Info

Name: PIZZA HUT #4324
Address: 6120 Grand Ave, Des Moines, IA 50312
Phone: 515-274-6000
Total inspections: 3
Last inspection: 07/13/2015

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Inspection findings

Inspection date

Type

No violation noted during this evaluation. 07/13/2015Follow Up LOC
  • Physical facilities maintained clean: Cleaning frequency, restrictions, and methods
    Observation: cans used for dirty dishes not clean --Observation: floors along walls not clean in food prep area and dishroom
  • Food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with law, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food, as specified under 2-201.11(A)
    Observation: Employee Health training is done on a computer program -- program not available for inspector verification.
  • Protecting food from environmental contamination
    Observation: water on bottom of new pizza maketable
  • Refuse, recyclables, and returnables
    materials, design, construction, and installation
  • Food storage - preventing contamination from the premises
    Observation: boxes of foods stored on floor in walk-in freezer
  • Handwashing signage
    Observation: signage not placed at all handsinks
  • Drying mops
    Observation: mop stored in mop bucket between use
  • Storage of clean linens, single-service, and single use articles
    Observation: pizza boxes stored directly on floor
  • Refuse, recyclables, and returnables
    storage, maintenance, and removal
  • Posting of a valid license
    Observation: posted license expired 6/8/15
  • equipment food contact surfaces and utensils clean to sight and touch.
    Observation: dicer not clean
06/22/2015Regular
  • Heating, ventilating, and air conditioning systems design, installation, and cleaning
    Observed hood vents not kpet clean. Establishment recently had new oven installed and is in process of cleaning entire hood area.
  • Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
    Observed pasta items in tall cooler not properly date marked. Corrected at time of inspection. Observed wings date marked for 8 days instead of 7.
05/15/2013Routine

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