Pizza Hut #4354, 8134 Douglas Ave, Urbandale, IA 50322 - inspection findings and violations



Business Info

Name: PIZZA HUT #4354
Address: 8134 Douglas Ave, Urbandale, IA 50322
Phone: 515-276-8534
Total inspections: 3
Last inspection: 04/09/2015

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Inspection findings

Inspection date

Type

No violation noted during this evaluation. 04/09/2015Follow Up LOC
  • Food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with law, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food, as specified under 2-201.11(A)
    Observation: implement employee reporting agreement form 1B or equivalent
03/02/2015Follow Up LOC
  • Test kit provided and used to measure sanitizing solution concentration
    Observation: test strips not available for dishmachine
  • The ability to explain how the PIC, food employees, and conditional employees comply with the reporting responsibilities and exclusions or restrictions of food employees
    Observation: person in charge not knowledgeable of health policy
  • equipment food contact surfaces and utensils clean to sight and touch.
    Observation: Nemco slicer/dicer not clean -- do not use until completely disassembled, cleaned, and sanitized
  • Manual and mechanical warewashing equipment, chemical sanitation - temp, pH, concentration, and hardness
    Observation: sanitizer empty on dishmachine
  • Physical facilities maintained clean: Cleaning frequency, restrictions, and methods
    Observation: wall and floor in dishroom not clean
  • Protecting food from environmental contamination
    Observation: ice build-up on boxes of food in walk-in freezer
  • Warewashing equipment
    cleaning frequency, operation, use limitations, and clean solutions
  • PHF/TCS foods maintained at 41°F or below, except during preparation, cooling, cooling, or when time is used as a public health control
    Observation: salad bar -- cut tomatoes 42-44*F, lettuce 45-49*F (voluntarily discarded), eggs 46*F
01/28/2015Regular

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