Mechanical warewashing machine temperature measuring devices, heaters and baskets, and automatic dispensers, and alarms Observation:Observed temp measuring device on dish washer for wash temp not functional.
Material characteristics of non-food contact surfaces Observation:Observed cardboard sign holder above food prep table in poor condition.
03/24/2015
Regular
Plumbing system maintained in good repair Observation: Observed on the hot water heater the pipe at the bottom is leaking on the floor.
Storage and maintenance of wet and dry wiping cloths Observation: Observed the sanitizer solution to weak. corrected on site
03/18/2014
Routine
Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
Shellstock, maintaining identification
Eating, drinking, or using tobacco
Fruits and vegetables that are cooked to hot holding are cooked to 135°F
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