Saigon Pool Hall, 1409 Pierce St, Sioux City, IA 51101 - inspection findings and violations



Business Info

Name: SAIGON POOL HALL
Address: 1409 Pierce St, Sioux City, IA 51101
Phone: 712-255-7321
Total inspections: 4
Last inspection: 01/22/2016

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Inspection findings

Inspection date

Type

  • In-use utensils, between-use storage
    Observation: Spoons used for coffee are stored with handle down. Staff replaced with clean spoons.
  • Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
    Observation: Meat products in prep cooler are not date marked for keeping over 24 hours. Staff voluntarily discarded items.
  • Food temperature measuring devices are provided and readily accessible
    Observation: No thermometer in prep cooler.
  • Mechanical warewashing machine temperature measuring devices, heaters and baskets, and automatic dispensers, and alarms
    Observation:Facility is using non commercial dish washer. Instructed staff to use three compartment sink for sanitizing.
  • Using a handwashing sink- operation and maintenance
    Observation: Hand sink has several items in basin. Staff removed items
  • Test kit provided and used to measure sanitizing solution concentration
    Observation: No chlorine test strips on site.
  • Smoke free air act
    Observation: Persons smoking in establishment during inspection.
01/22/2016Regular
  • Physical facilities maintained clean: Cleaning frequency, restrictions, and methods
    Observation:Clean and defrost all freezer units that have frost buildup
  • Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
    Observation:Label and datemark all food packages
02/19/2015Regular
No violation noted during this evaluation. 03/31/2014Routine
  • Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
    Datemark foods in cooling unit and use or discard those foods within 7 days Corrected at time of inspection
  • Miscellaneous sources of contamination
    Cover or protect foods in the cooling units
03/06/2013Routine

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