Shakers Bar & Grill, 107 Main St, Garden Grove, IA 50103 - inspection findings and violations

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Business Info

Name: SHAKERS BAR & GRILL
Address: 107 Main St, Garden Grove, IA 50103
Phone: 641-572-0066
Total inspections: 4
Last inspection: 12/03/2014
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Inspection findings

Inspection date

Type
No violation noted during this evaluation. 12/03/2014Follow Up LOC
  • Sanitizers
    Observation: Using "concentrated" bleach for sanitizing.
  • A temperature measuring device with a suitable small diameter probe is provided and readily accessible to measure the temperature of thin foods
    Observation: Thin tipped thermometers not working.
  • Disclosure of menu items offered or served raw or undercooked
    Observation: Consumer advisory on menu does not comply with food code
  • Capacity, availability, and pressure of hot and cold water
    Observation: No hot water in establishment.
  • Service sink required
    Observation: Mop sink inaccessible.
  • Cleanability of floors, walls, and ceilings
    Observation: Wood floor in storage room.
 11/18/2014Regular
  • Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
  • Fruits and vegetables that are cooked to hot holding are cooked to 135°F
  • Shellstock, maintaining identification
  • Clean condition-hands and arms
  • Eating, drinking, or using tobacco
  • Discharge from eyes, nose, and mouth
  • Mechanical warewashing equipment, hot water sanitizing temperatures
 11/12/2013Routine
  • Food temperature measuring devices are accurate to ±1°C or ±2°F in the intended range of use
    Probe type thermometer inaccurate.
  • Service sink required
    Mop sink inaccessible *.
  • Sanitizers
    Sanitizer too strong in 3rd compartment sink in bar area.
  • Cleanability of floors, walls, and ceilings
    Wood flooring in store room *.
  • Disclosure of menu items offered or served raw or undercooked
    Consumer advisory on menu does not comply with food code.
  • Maintaining premises free of litter and unnecessary equipment
    Ceiling in store room in bad repair *. Large amount of cans in store room *.
  • Designated areas for employees
    use of designated areas by employees
  • Removing dead or trapped birds, insects, rodents, and other pests
    Flies present. Upon arrival, front door propped open. Gaps around exterior back door. Fly strip full.
  • equipment food contact surfaces and utensils clean to sight and touch.
    Towels used for wiping food contact surfaces not in sanitizing solution between uses. --Flour container soiled. Metal pans storing knives soiled.
  • Outer openings are protected
    Flies present. Upon arrival, front door propped open. Gaps around exterior back door. Fly strip full.
  • Duties of PIC
    Not familiar with reportable diseases *.
  • Handwashing cleanser, availability
    No soap in men's restroom.
  • Premises maintained free of insects, rodents, and other pests
    The presence of insects rodents, and other pests are controlled as required
 10/09/2013Routine

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