- Linens- cleaning and storage
Knives stored behind sink which is not cleaned on regular.
- Eating, drinking, or using tobacco
Open drinks in kitchen. Drinks need lids, removed, corrected on-site.
- Using a handwashing sink- operation and maintenance
Sauce next to hand sink, moved corrected on-site. Paper towels needed at one hand sink, corrected on-site.
- Hand drying provided
Sauce next to hand sink, moved corrected on-site. Paper towels needed at one hand sink, corrected on-site.
- Food storage - preventing contamination from the premises
Boxed and packaged foods stored on the floor.
- Equipment and utensils are adequately rinsed after washing
Sanitize and rinse turned around, corrected on-site. Wash, rinse, sanitize, and air dry.
- Separating raw animal foods from raw ready to eat food and separating raw animal food from cooked ready to eat foods
Fish next to ready-to-eat foods, moved corrected on-site.
- Laundry facilities
requirement, location, and use
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07/10/2013 | Routine |
Restaurant representatives - add corrected or new information about Splash Seafood Bar & Grill, 303 Locust St, Des Moines, IA 50309 »