- Separation from food, equipment, utensils, linens, and single service
Observation: Do not store hard surface cleaner over tomato slicer. Slicer was moved
- Storage of clean linens, single-service, and single use articles
Observation: Do not store cups and lids under handsink in case it leaks - single service items were moved.
- Eating, drinking, or using tobacco
Observation: Employee drinks observed on prep table and over bag n box pop. Store on a lower shelf, covered and use a straw. Drinks were moved
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10/21/2015 | Regular |
- Cleaning procedure
Observation: Use soap when washing hands .
- Where to wash
Observation: Do not wash hands in three compartment sink - wash in handsink, Corrected
- Eating, drinking, or using tobacco
Observation: Employee drinks shall not be on prep table - store on a lower shelf. Corrected
- Hand drying provided
Observation:Paper towels are needed at back handsink. Corrected
- Handwashing cleanser, availability
Observation:Soap is needed at back handsink. Corrected
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03/11/2015 | Regular |
- Hand drying provided
Observation:Provide towels at back handsink
- Handwashing cleanser, availability
Observation:Provide soap at back handsink
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10/27/2014 | Regular |
No violation noted during this evaluation. | 04/23/2014 | Routine |
- Handwashing cleanser, availability
PROVIDE TOWELS TO THE HANDSINK IN THE PREP AREA.
- Hand drying provided
PROVIDE TOWELS TO THE HANDSINK IN THE PREP AREA.
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08/13/2013 | Routine |
- Food storage containers identified with common name of food
Label squirt bottles of oil and vinegar. Corrected at time of inspection
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03/12/2013 | Routine |
Restaurant representatives - add corrected or new information about Subway, 1026 W River Dr, Davenport, IA 52802 »