- Manual and mechanical warewashing equipment, chemical sanitation - temp, pH, concentration, and hardness
Observation: Observed the sanitizer in the dishwasher was not primed during inspection.
- Capacity, availability, and pressure of hot and cold water
Observation: Observed the dishwasher wash cycle operating under 120*F. Facility turned up the water heater.
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11/19/2015 | Regular |
No violation noted during this evaluation. | 12/09/2014 | Regular |
- Storage and maintenance of wet and dry wiping cloths
Observation: Observed no working sanitizer buckets in food prep area. corrected on site
- Frozen PHF/TCS foods are properly slacked and thawed
Observation: Observed salmon in bucket of warm water. corrected on site.
- PHF/TCS foods maintained at 41°F or below, except during preparation, cooling, cooling, or when time is used as a public health control
Observation: Observed tomatoes on side of grill were 58.7 degrees. Employees discarded them packed new tomatoes in ice. corrected on site
- Food storage - preventing contamination from the premises
Observation: Obseerved fully cooked ribs on floor in walk in cooler. corrected on site
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03/14/2014 | Non Illness Complaint |
- Food storage - preventing contamination from the premises
Observed cups and cup lids under hand washing sink sewer lines in the bar area. Corrected at time of inspection
- Linens- cleaning and storage
Observed clean silverware under paper towel dispenser in the bar area, which hands drip on items. Corrected at time of inspection
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12/05/2013 | Routine |
Restaurant representatives - add corrected or new information about Unc & Neph's Food And Brew, 1015 W Madison, Washington, IA 52353 »