Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Oct 20, 2011 | 92 |
|
Feb 9, 2012 | 90 |
|
Jun 13, 2012 | 82 |
2-401.11 Cease smoking, eating, or drinking in areas where food, utensils, equipment, linens, or unwrapped single service/single use articles may become contaminated.//Observed several employees chewing gum, etc. while on serving line.//COS 2-301.14 Wash hands for at least 15 seconds after any potential contamination.//Observed employees on serving line scratching their scalp/hair and then continued to work instead of washing hands afterwards.
4-602.13 Clean non food contact surfaces as often as necessary to prevent accumulation of residue.//Clean sides of utensils both stored on utensil rack.//Verify utensils are properly cleaned after running them through dish machine.//Clean door gaskets on RI coolers.//Clean bottom of RI cooler.
6-501.12 Clean facilities (floors, walls, ceilings, fixtures, etc.) as often as necessary to maintain cleanliness.//Clean floors behind/beside ice machine.//Clean ceiling tiles over breading station.
3-304.11 Prevent the contact of food with non-food contact surfaces, or, with food contact surfaces that are not properly cleaned and sanitized.//Properly clean interior sides of spoons, plastic and metal containers, and drinking glasses.//Clean drink sprayer and sprayer holder in bar area.//COS - utensils were washed, rinsed, and sanitized.
5-205.15 Repair plumbing.//Repair leaks at faucets on 3 compartment sink in rear kitchen area and handwashing sink in womens restroom.//Repair leaking pipe underneath fountain drink machine. 5-205.15 Repair condensate leak in RI cooler in grill area.
5-501.115 Clean the refuse storage area as often as necessary to maintain cleanliness.//Clean dumpster pad area where heavy grease accumulation is present.
6-501.12 Clean facilities (floors, walls, ceilings, fixtures, etc.) as often as necessary to maintain cleanliness.//Clean floors and walls in dry storage area (behind beverage rack), beside the ice machine, behind the prep table in rear, and around the fountain drink machine.
6-501.14 Clean ventilation hood filters throughout grill and rear areas. 6-303.11 Provide at least 50 foot candles of light in food prep and ware washing areas.//Replace light bulbs underneath vent hood where tilt skillet and rib steamer are stored. 6-501.14 Clean air ducts and filters to prevent contamination.//Clean air ducts above prep table and ice cream cooler in rear area of kitchen.
EHS also investigated complaint #32759 in conjunction with this inspection.
Jun 13, 20123-501.17 Properly date mark all potentially hazardous food prepared in-house when held for more than 24 hours.//Properly date mark steak fajitas.
3-304.11 Prevent the contact of food with non-food contact surfaces, or, with food contact surfaces that are not properly cleaned and sanitized.//Properly clean and sanitize utensils stored underneath prep table and drink sprayer and holder in bar area.//Clean/Replace plastic container in lettuce dispenser. 4-602.11 Wash, rinse, and sanitize can opener blade after each period of continuous use, or at least every 4 hours. 4-601.11 Repair dish machine and wash, rinse, and sanitize in 3 compartment sink until repair is verified by JCDH.//Repair jet sprays on rinse cycle of dish machine.
4-202.11 Provide smooth, easily cleanable food contact surfaces.//Replace door gasket on lettuce dispenser cooler.
4-903.11 Store clean equipment and utensils in a clean, dry location where they are not exposed to potential contamination.//Clean sides of dipper well.
6-501.12 Clean facilities (floors, walls, ceilings, fixtures, etc.) as often as necessary to maintain cleanliness. 6-501.11 Repair or replace damaged floor tiles.//Repair broken floor tile in grill area of kitchen.
6-501.14 Clean ventilation hood filters.
Notes: Convert utility/dump sink in wait station into a handwashing sink. Place fryers in grill area back underneath vent hoods to prevent excess fumes. Repair condensation dripping from air diffuser above walkway near warewashing area.
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Name |
Address |
Distance |
---|---|---|
Milos | 208 State Farm Parkway, Homewood | 0.02 miles |
Wendys | 213 State Farm Parkway, Homewood | 0.05 miles |
Okinawa Japanese Restaurant | 148 Wildwood Parkway, Homewood | 0.07 miles |
Ihop #4418 | 221 State Farm Parkway, Homewood | 0.07 miles |
Dragon Restaurant | 114 Wildwood Parkway, Homewood | 0.08 miles |
Mr Wangs Restaurant | 217 Lakeshore Parkway, Homewood | 0.09 miles |
Subway | 221 Lakeshore Parkway #105, Homewood | 0.09 miles |
Dollar Tree #465 | 233 Lakeshore Parkway, Birmingham | 0.11 miles |
Ocharleys #506 | 109 Wildwood Parkway, Homewood | 0.11 miles |
Taco Bell #5024 | 213 Lakeshore Parkway, Birmingham | 0.13 miles |
Restaurant representatives - add corrected or new information about Chilis #392, 209 State Farm Parkway, Homewood, AL 35209 »