Craig's Cruisers, 5730 Clyde Park Avenue SW, Wyoming, MI - Restaurant inspection findings and violations



Business Info

Restaurant: Craig's Cruisers
Address: 5730 Clyde Park Avenue SW, Wyoming, MI
Total inspections: 6
Last inspection: Apr 19, 2012
Score
(the higher the better)

93

Restaurant representatives - add corrected or new information about Craig's Cruisers, 5730 Clyde Park Avenue SW, Wyoming, MI »


Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • Air gap between supply line and flood rim of plumbing fixture Location: At the 3-compartment sink Problem: Not provided
  • Dispensing utensil(s) Location: In the bulk food barrels Problem: Improperly stored With handle in product
  • Employee(s) Location: On the prep table Problem: Eating
  • Food-contact surface(s) Equipment mixer Location: On the floor mixer Problem: Soiled
  • Single-use glove(s) plastic Location: Through out Problem: Used for multiple purposes
Sep 30, 2009 83
  • Food-contact surface(s) Equipment mixer Location: On the floor mixer Problem: Soiled
  • Ice Machine interior component(s) -deflector Location: In the ice machine Problem: Soiled
Apr 13, 2010 94
  • Backflow/backsiphonage prevention device constant pressure backflow device Location: At the mop sink Problem: Not properly Installed
Oct 21, 2010 99
  • Clean equipment and utensil(s) pots/pans Location: Not defined Problem: Stored/stacked wet
  • Food Location: At the pasta cooker(s) Problem: Not protected from contamination
  • Food Location: At the self - serve area Problem: Not protected from contamination
  • Food-contact surface(s) Equipment can openers Location: At the prep table Problem: With accumulation of debris
  • Handwashing sink(s) Location: Not defined Problem: Not easily accessible Items stored In front of
  • Refrigerated medication(s) Location: At the pasta cooker(s) Problem: Not labeled
Apr 4, 2011 86
  • Clean equipment and utensil(s) pots/pans Location: Not defined Problem: Stored/stacked wet
  • In house prepared ready-to-eat potentially hazardous food(s) Location: At the Cooler Problem: Without date of consumption marking
  • In house prepared ready-to-eat potentially hazardous food(s) Location: At the pizza prep cooler/s Problem: Improperly date marked
  • Pest(s) gnats Location: Through out Problem: Present in facility Without use of trapping devices
Oct 12, 2011 88
  • Beverage container Location: On the prep table Problem: Stored improperly
  • Food item(s) cooled Location: On the shelf Problem: Improperly Covered
  • Nonfood contact surface(s) Location: Under the hand sink Problem: Soiled
Apr 19, 2012 93

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