Restaurant Y Taquerias Michoacan, 334 Burton Street SW, Grand Rapids,
MI - Restaurant inspection findings and violations
- Michigan small cities
- Michigan smaller cities
- Michigan
- Kent County, MI Restaurants
Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
Cold food item(s) Location: In the prep cooler
Problem: Stored above 41 degrees f
-
Commercially processed ready to eat potentially hazardous food(s) Location: In the walk-in cooler
Problem: Without date of consumption marking
-
Frozen food(s) for thawing Location: At the 3-compartment sink
Problem: Stored in water With inadequate flow to remove particles
-
Raw animal food(s) Location: On the shelf
Problem: Stored over/next to Ready-to-eat food(s)
-
Single-use glove(s) Location: At the 3-compartment sink
Problem: Used for multiple purposes
-
Warewashing sink three compartment Location: At the 3-compartment sink
Problem: Used for hand washing/rinsing
|
Jan 13, 2010
|
82 |
-
Dispensing utensil(s) Location: At the bulk food containers
Problem: Improperly stored With handle in product
-
Employee(s) Location: At the 3 - compartment sink
Problem: Improperly washed hands
-
Food Location: At the bulk food containers
Problem: Not covered
-
Food item(s) Location: At the bulk food containers
Problem: Not identified
-
Food thermometer(s) Location: At the cookline
Problem: Not provided
-
In house prepared ready-to-eat potentially hazardous food(s) Location: inside the Cooler
Problem: Without date of consumption marking
-
Raw animal food(s) Location: On the shelf
Problem: Stored over/next to Ready-to-eat food(s)
-
Single-use glove(s) Location: At the 3-compartment sink
Problem: Used for multiple purposes
|
Aug 3, 2010
|
80 |
-
Clean utensil(s) and food-contact surface(s) Location: In the 3-compartment sink
Problem: Not sanitized
-
Hot food item(s) Location: In the steamtable
Problem: Stored below 135 degrees F
-
Person-in-charge Location: Through out
Problem: Does not demonstrate required knowledge
-
Poisonous/toxic material(s) Location: On top of prep table
Problem: Stored over/with Prep table
-
Wiping cloth(s) dry Location: On top of cook's line prep table
Problem: Stored on Prep table
-
Working containers-toxics cleaner Location: On top of prep table
Problem: Not labeled as to content
|
Jan 25, 2011
|
74 |
-
Cold food item(s) Location: In the prep cooler
Problem: Stored above 41 degrees f
-
Cold food item(s) Location: Through out
Problem: Stored above 41 degrees f
|
Jul 29, 2011
|
90 |
-
Menu advisories for raw or undercooked food(s)/ingredient(s) Location: menus
Problem: Do not meet code requirements
|
Feb 9, 2012
|
95 |
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Restaurants in neighborhood
Name |
Address |
Distance |
Vitale's Pizza |
315 Burton Street SW, Grand Rapids |
0.04 miles |
El Cunado |
455 Burton Street SW, Grand Rapids |
0.17 miles |
Burton Middle School |
2133 Buchanan Avenue SW, Grand Rapids |
0.21 miles |
Buchanan Elementary School |
1775 Buchanan Avenue SW, Grand Rapids |
0.33 miles |
La Vencedora |
1961 Division Avenue S, Grand Rapids |
0.40 miles |
Costena Restaurant |
2023 Division Avenue S, Grand Rapids |
0.41 miles |
Celebration Cinema-rivertown |
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0.42 miles |
Popeyes Famous Fried Chicken |
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