Goldbergs' Famous Deli, 3924 FACTORIA MALL SE, Bellevue, WA - Restaurant inspection findings and violations

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Business Info

Name: Goldbergs' Famous Deli
Type: Restaurant
Address: 3924 FACTORIA MALL SE, Bellevue, WA 98006
Phone:
Total inspections: 29
Last inspection: Apr 13, 2015
Penalty points from last inspection: 35
Penalty points
35
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Restaurant representatives - add corrected or new information about Goldbergs' Famous Deli, 3924 FACTORIA MALL SE, Bellevue, WA »


Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
No violation noted during this evaluation. Apr 13, 2015Consultation/Education - Field000
No violation noted during this evaluation. Mar 31, 2015Consultation/Education - Field000
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Proper Cooling Procedures
 Mar 06, 2015Return Inspection3520
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Feb 26, 2015Return Inspection1211
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Adequate Equipment For Temperature Control
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Hands Washed As Required
  • Adequate Handwashing Facilities
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
 Feb 18, 2015Routine Inspection/Field Review6243
No violation noted during this evaluation. Nov 17, 2014Consultation/Education - Field000
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
 Nov 03, 2014Routine Inspection/Field Review501
  • Adequate Equipment For Temperature Control
  • Compliance With Risk Control Plans, Variances, Plan Of Operation; Valid Permit; Approved Procedures For Non-Continuous Cooking
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Feb 10, 2014Routine Inspection/Field Review2521
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 Sep 19, 2013Routine Inspection/Field Review510
No violation noted during this evaluation. Apr 30, 2013Consultation/Education - Field000
  • Toxic Substances Properly Identified, Stored, Used.
 Feb 01, 2013Routine Inspection/Field Review1010
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Toxic Substances Properly Identified, Stored, Used.
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 Oct 18, 2012Routine Inspection/Field Review2021
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
 Mar 22, 2012Routine Inspection/Field Review2021
No violation noted during this evaluation. Dec 21, 2011Return Inspection000
  • Proper Thawing Methods Used
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Proper Reheating Procedures For Hot Holding
  • Proper Cooling Procedures
 Dec 05, 2011Routine Inspection/Field Review6833
No violation noted during this evaluation. Mar 14, 2011Consultation/Education - Field000
  • In-Use Utensils Properly Stored
  • Proper Reheating Procedures For Hot Holding
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
 Feb 25, 2011Routine Inspection/Field Review4331
No violation noted during this evaluation. Dec 08, 2010Consultation/Education - Field000
  • In-Use Utensils Properly Stored
  • Adequate Handwashing Facilities
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 Nov 03, 2010Routine Inspection/Field Review1821
  • Proper Labeling, Signage
  • Proper Consumer Advisory Posted For Raw Or Undercooked Foods
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Adequate Handwashing Facilities
 Mar 08, 2010Routine Inspection/Field Review3031
  • Non-Food - Contact Surfaces Maintained And Clean
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Apr 04, 2009Routine Inspection/Field Review2313
  • Equate Handwashing Facilities
  • Oper Hot Holding Temperatures (Less Than 130 Degrees F )
  • Od Worker Cards Current For All Food...
 Oct 24, 2008Routine Inspection/Field Review3030
  • Rewashing Facilities Properly Installed,...
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Equate Handwashing Facilities
 Apr 05, 2008Routine Inspection/Field Review2521
No violation noted during this evaluation. Oct 02, 2007Consultation/Education - Field000
  • Sects, Rodents, Animals Not Present; Entrance...
  • Od Worker Cards Current For All Food...
  • Oper Hot Holding Temperatures (Less Than 130 Degrees F )
  • Oper Consumer Advisory Posted For Raw ...
 Sep 18, 2007Routine Inspection/Field Review4031
No violation noted during this evaluation. Jan 26, 2007Return Inspection000
  • Rewashing Facilities Properly Installed,...
  • Ping Cloths Properly Used, Stored
  • Oper Cooling Procedure
  • Oper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
  • Oper Reheating Procedures For Hot Holding
  • Nds Washed As Required
 Jan 12, 2007Routine Inspection/Field Review7542
  • Curate Thermometer Provided And Used ...
  • Xic Substances Properly Identified,...
 Dec 11, 2006Consultation/Education - Field020
  • Equate Equipment For Temperature Control
  • -Use Utensils Properly Stored
  • Equate Handwashing Facilities
  • Oper Handling Of Pooled Eggs
  • W Meats Below And Away From Rte Food
  • Curate Thermometer Provided And Used ...
 Mar 02, 2006Routine Inspection/Field Review1842

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