Kidd Valley Burgers & Shakes, 5502 25TH AVE NE, Seattle, WA - Restaurant inspection findings and violations

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Business Info

Name: Kidd Valley Burgers & Shakes
Type: Restaurant
Address: 5502 25TH AVE NE, Seattle, WA 98105
Phone: (206) 587-6500
Total inspections: 31
Last inspection: Oct 07, 2015
Penalty points from last inspection: 5
Penalty points
5
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
No violation noted during this evaluation. Oct 07, 2015Consultation/Education - Field000
No violation noted during this evaluation. Apr 07, 2015Routine Inspection/Field Review000
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
 Dec 19, 2014Routine Inspection/Field Review510
No violation noted during this evaluation. Sep 08, 2014Routine Inspection/Field Review000
No violation noted during this evaluation. Feb 10, 2014Consultation/Education - Field000
No violation noted during this evaluation. Oct 07, 2013Consultation/Education - Field000
No violation noted during this evaluation. Jul 30, 2013Return Inspection000
  • No Room Temperature Storage; Proper Use Of Time As A Control
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Jun 25, 2013Routine Inspection/Field Review3520
No violation noted during this evaluation. Feb 14, 2013Routine Inspection/Field Review000
No violation noted during this evaluation. Oct 29, 2012Consultation/Education - Field000
No violation noted during this evaluation. Aug 13, 2012Return Inspection000
  • Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
  • Proper Hot Holding Temperatures (Less Than 130 Degrees F )
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Adequate Handwashing Facilities
 Aug 01, 2012Routine Inspection/Field Review5031
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Proper Hot Holding Temperatures (Less Than 130 Degrees F )
 Mar 20, 2012Routine Inspection/Field Review3520
No violation noted during this evaluation. Nov 03, 2011Consultation/Education - Field000
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
 Jul 29, 2011Routine Inspection/Field Review711
  • Proper Hot Holding Temperatures (Less Than 130 Degrees F )
 Feb 08, 2011Routine Inspection/Field Review2510
No violation noted during this evaluation. Sep 20, 2010Consultation/Education - Field000
  • Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
 May 28, 2010Routine Inspection/Field Review1510
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • In-Use Utensils Properly Stored
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Jan 27, 2010Routine Inspection/Field Review1012
No violation noted during this evaluation. Nov 10, 2009Consultation/Education - Field000
No violation noted during this evaluation. Jul 20, 2009Routine Inspection/Field Review000
No violation noted during this evaluation. Mar 23, 2009Routine Inspection/Field Review000
  • Od-Contact Surfaces Maintained, Clean, Sanitized
 Oct 20, 2008Routine Inspection/Field Review501
  • -Use Utensils Properly Stored
  • Xic Substances Properly Identified,...
  • Oper Shellfish Identification; Proper Parasit...
 May 06, 2008Routine Inspection/Field Review1821
  • N-Food Contact Surfaces Maintained And Clean
 Mar 07, 2008Routine Inspection/Field Review301
  • -Use Utensils Properly Stored
  • Room Temperature Storage; Proper Use Of Time...
 Nov 19, 2007Routine Inspection/Field Review2811
No violation noted during this evaluation. Jun 08, 2007Consultation/Education - Field000
  • N-Food Contact Surfaces Maintained And Clean
 Mar 02, 2007Routine Inspection/Field Review301
No violation noted during this evaluation. Oct 06, 2006Consultation/Education - Field000
No violation noted during this evaluation. Jun 01, 2006Routine Inspection/Field Review000
No violation noted during this evaluation. Feb 02, 2006Routine Inspection/Field Review000

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