Subway, 1800 8TH AVE, Seattle, WA - Restaurant inspection findings and violations

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Business Info

Name: Subway
Type: Restaurant
Address: 1800 8TH AVE, Seattle, WA 98101
Phone: (206) 623-7920
Total inspections: 28
Last inspection: Mar 24, 2015
Penalty points from last inspection: 17
Penalty points
17
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Adequate Handwashing Facilities
 Mar 24, 2015Routine Inspection/Field Review1712
No violation noted during this evaluation. Dec 02, 2014Consultation/Education - Field000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
 Jun 18, 2014Routine Inspection/Field Review501
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Jan 10, 2014Routine Inspection/Field Review1511
No violation noted during this evaluation. Oct 02, 2013Consultation/Education - Field000
No violation noted during this evaluation. Apr 22, 2013Routine Inspection/Field Review000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
 Jan 09, 2013Routine Inspection/Field Review501
No violation noted during this evaluation. Sep 21, 2012Consultation/Education - Field000
No violation noted during this evaluation. May 09, 2012Routine Inspection/Field Review000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
 Jan 25, 2012Routine Inspection/Field Review501
No violation noted during this evaluation. Dec 16, 2011Consultation/Education - Field000
  • Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
 Apr 07, 2011Routine Inspection/Field Review501
No violation noted during this evaluation. Jan 21, 2011Routine Inspection/Field Review000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Adequate Handwashing Facilities
 Oct 14, 2010Routine Inspection/Field Review1511
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 May 25, 2010Routine Inspection/Field Review510
No violation noted during this evaluation. Jan 08, 2010Consultation/Education - Field000
No violation noted during this evaluation. Oct 27, 2009Consultation/Education - Field000
No violation noted during this evaluation. Jul 14, 2009Routine Inspection/Field Review000
No violation noted during this evaluation. Apr 27, 2009Routine Inspection/Field Review000
No violation noted during this evaluation. Nov 18, 2008Consultation/Education - Field000
  • Room Temperature Storage; Proper Use Of Time...
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Aug 15, 2008Routine Inspection/Field Review3520
  • Oper Hot Holding Temperatures; Between 130 Degrees F...
 Mar 14, 2008Routine Inspection/Field Review510
  • Oper Thawing Methods Used
  • Equate Handwashing Facilities
 Nov 30, 2007Routine Inspection/Field Review1311
No violation noted during this evaluation. Nov 27, 2007Consultation/Education - Field000
  • Equate Handwashing Facilities
 Mar 30, 2007Routine Inspection/Field Review1010
No violation noted during this evaluation. Aug 28, 2006Consultation/Education - Field000
  • Ysical Facilities Properly Installed,...
 Mar 29, 2006Routine Inspection/Field Review201
No violation noted during this evaluation. Jan 09, 2006Routine Inspection/Field Review000

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