- Proper Cooling Procedures
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Sep 14, 2015 | Routine Inspection/Field Review | 25 | 1 | 0 |
No violation noted during this evaluation. | Apr 13, 2015 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Aug 05, 2014 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Feb 24, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Sep 19, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
- In-Use Utensils Properly Stored
- Adequate Handwashing Facilities
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Jun 19, 2013 | Routine Inspection/Field Review | 13 | 1 | 1 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Proper Eating, Tasting, Drinking, Or Tobacco Use
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Proper Cooling Procedures
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Mar 21, 2013 | Routine Inspection/Field Review | 43 | 1 | 3 |
No violation noted during this evaluation. | Sep 19, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
- In-Use Utensils Properly Stored
- Proper Cooling Procedures
- Proper Hot Holding Temperatures; Between 130 Degrees F...
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Jun 18, 2012 | Routine Inspection/Field Review | 38 | 2 | 1 |
No violation noted during this evaluation. | Mar 07, 2012 | Return Inspection | 0 | 0 | 0 |
- Proper Eating, Tasting, Drinking, Or Tobacco Use
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Adequate Equipment For Temperature Control
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- In-Use Utensils Properly Stored
- Hands Washed As Required
- No Room Temperature Storage; Proper Use Of Time As A Control
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
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Feb 27, 2012 | Routine Inspection/Field Review | 71 | 3 | 5 |
No violation noted during this evaluation. | Jan 24, 2012 | Return Inspection | 0 | 0 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- In-Use Utensils Properly Stored
- Toxic Substances Properly Identified, Stored, Used.
- Proper Hot Holding Temperatures (Less Than 130 Degrees F )
- Proper Cooling Procedures
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Dec 28, 2011 | Routine Inspection/Field Review | 73 | 3 | 2 |
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