University Seafood & Poultry, 1317 NE 47TH ST, Seattle, WA - Restaurant inspection findings and violations

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Business Info

Name: University Seafood & Poultry
Type: Restaurant
Address: 1317 NE 47TH ST, Seattle, WA 98105
Phone: (206) 632-3700
Total inspections: 29
Last inspection: Sep 16, 2015
Penalty points from last inspection: 5
Penalty points
5
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
  • Proper Shellstock Identification; Wild Mushroom Id; Parasite Destruction Procedures For Fish
 Sep 16, 2015Routine Inspection/Field Review510
No violation noted during this evaluation. May 01, 2015Routine Inspection/Field Review000
  • Non-Food - Contact Surfaces Maintained And Clean
 Dec 15, 2014Routine Inspection/Field Review301
No violation noted during this evaluation. Aug 07, 2014Consultation/Education - Field000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
 Mar 21, 2014Routine Inspection/Field Review501
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Nov 27, 2013Routine Inspection/Field Review510
No violation noted during this evaluation. Jul 31, 2013Routine Inspection/Field Review000
No violation noted during this evaluation. Mar 26, 2013Consultation/Education - Field000
  • Compliance With Risk Control Plans, Variances, Plan Of Operation; Valid Permit; Approved Procedures For Non-Continuous Cooking
 Nov 30, 2012Routine Inspection/Field Review1010
No violation noted during this evaluation. Aug 17, 2012Consultation/Education - Field000
  • Toxic Substances Properly Identified, Stored, Used.
 Apr 05, 2012Routine Inspection/Field Review1010
  • Proper Consumer Advisory Posted For Raw Or Undercooked Foods
 Dec 02, 2011Routine Inspection/Field Review510
No violation noted during this evaluation. Jul 21, 2011Consultation/Education - Field000
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
 Mar 21, 2011Routine Inspection/Field Review501
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Dec 22, 2010Routine Inspection/Field Review510
No violation noted during this evaluation. Aug 09, 2010Consultation/Education - Field000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
 Mar 09, 2010Routine Inspection/Field Review501
No violation noted during this evaluation. Nov 23, 2009Routine Inspection/Field Review000
No violation noted during this evaluation. Aug 06, 2009Consultation/Education - Field000
No violation noted during this evaluation. Mar 31, 2009Routine Inspection/Field Review000
No violation noted during this evaluation. Dec 11, 2008Routine Inspection/Field Review000
No violation noted during this evaluation. Aug 06, 2008Consultation/Education - Field000
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Mar 17, 2008Routine Inspection/Field Review1010
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Equate Handwashing Facilities
 Dec 04, 2007Routine Inspection/Field Review2020
No violation noted during this evaluation. Aug 21, 2007Consultation/Education - Field000
  • Od And Non-Food Surfaces Properly Used And...
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Mar 21, 2007Routine Inspection/Field Review1511
  • Tential Food Contamination Prevented During ...
  • Room Temperature Storage; Proper Use Of Time...
 Nov 17, 2006Routine Inspection/Field Review3011
No violation noted during this evaluation. Jul 25, 2006Consultation/Education - Field000
  • Ping Cloths Properly Used, Stored
 Mar 14, 2006Routine Inspection/Field Review501

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