Name: CORINTH ELEMENTARY SCHOOL
Type: Restaurant
Address: 8301 MISSION RD, PRAIRIE VILLAGE, KS 66206
Phone: 913-993-2900
Total inspections: 6
Last inspection: Jan 26, 2016
3-501.17(A) - --Baked beans in the WIC had the date of 11/7/15. PIC said she took it out the freezer at 1/25/16. COS Date was updated.
KDA_4_60111A - --A food contact plastic container was stacked and stored as clean. The container had sticker residue on the exterior surface. COS Container was removed and placed in the warewashing area to be scrapped, washed, rinsed, and sanitized.
KDA_Defacto - --Cold Holding Double sided RIC Ambient 37.1 Milk cooler Skim milk 38F Chocolate milk 39F WIC Marinara sauce 37F Baked beans 35F --High temperature dishwashing machine 166.5F Quat test strips available. --Wiping cloths were stored in metal pans, Quat 200ppm.
01/26/2016
3
Regular
In
KDA_Defacto - --3 compartment sink not set up. Quat test strips available. --Cold Holding 4 door RIC (non-PHF) Ambient 37.9F WIC Corn dogs 36.1F Milk cooler 1% milk 38.6F Chocolate milk 37.5F --Hot Holding Nacho cheese 145F --Wiping cloths stored in Quat sanitizer solution, 200ppm.
08/14/2015
1
Regular
In
Details not available.
01/08/2015
Details not available.
10/03/2014
Details not available.
02/13/2014
Details not available.
09/10/2013
Violation descriptions:
3-501.17(A) - Pf - Date Marking (Prepared on-site, removed from freezer and not updated) POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) prepared and held in a FOOD ESTABLISHMENT for more than 24 hours shall be clearly marked to indicate the date or day by which the FOOD shall be consumed on the PREMISES, sold, or discarded when held at a temperature of 5ºC (41ºF) or less for a maximum of 7 days. The day of preparation shall be counted as Day 1.
KDA_4_60111A - Food Contact Clean to Sight and Touch - EQUIPMENT FOOD-CONTACT SURFACES and UTENSILS shall be clean to sight and touch.
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