JUDY'S, 303 N MAIN, JETMORE, KS - Restaurant inspection findings and violations

Business Info

Name: JUDY'S
Type: Restaurant
Address: 303 N MAIN, JETMORE, KS 67854
Phone: 620-357-8537
Total inspections: 6
Last inspection: Nov 18, 2015

Restaurant representatives - add corrected or new information about JUDY'S, 303 N MAIN, JETMORE, KS »

Violation code	Inspection Date	Violations	Type	Compliance
KDA_2_40111 - --The cook was smoking a cigarette in the kitchen. "Corrected on site" (COS-employee stepped outside). KDA_3_10111 - --A container of ready to eat potato soup was held for an unknown amount of days in the walk in cooler with no consume by date label, as per employee. (COS-discarded). KDA_3_30211A1a - --A case of raw bacon was stored over a bag of whole onions in the walk in cooler. A tray of raw ground beef was stored over whole cabbages and potatoes in the walk in cooler. (COS-separated). KDA_3_30511A1 - --Assorted foods were stored on the floor in the walk in cooler. KDA_3_30512 - --Cases of assorted #10 cans were stored in the restroom north of the kitchen. KDA_3_50118A2 - --A container of chili was held three days in the Daewoo cooler with no consume by date label, as per employee. A container of chili was held three days in the walk in cooler with no consume by date label, as per employee. (COS-labeled). KDA_4_60111C - --There was dirt and lint accumulation on the fan guards in the walk in cooler. KDA_6_20214 - --The restroom door in the kitchen was not self closing. KDA_6_50112A - --There was dirt and lint accumulation in the wall vent over the Crosley freezer. KDA_Defacto - --Daewoo cooler: chili 37 F Crosley cooler: ambient air temperature of 41 F Pepsi cooler: ambient air temperature of 42 F Walk in cooler: ground beef 43 F --The sanitizer container by the cash register had a chlorine concentration over 200 parts per million.	11/18/2015	10	Regular	In
Details not available.	06/12/2014
Details not available.	07/08/2013
Details not available.	04/04/2013
Details not available.	02/08/2013
Details not available.	01/28/2013

KDA_2_40111 - EMPLOYEES shall eat, drink, or use any form of tobacco only in designated areas where the contamination of exposed FOOD- clean EQUIPMENT, UTENSILS, and LINENS- unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES- or other items needing protection cannot result.
KDA_3_10111 - FOOD shall be safe, UNADULTERATED, and honestly presented.
KDA_3_30511A1 - Food storage - Except as specified in ¶¶ (B) and (C) of 3-305.11, FOOD shall be protected from contamination by storing the FOOD: in a clean, dry location- where it is not exposed to splash, dust, or other contamination- and at least 15 cm (6 inches) above the floor.
KDA_3_30512 - Food storage (Prohibited locations) FOOD may not be stored: In locker rooms- In toilet rooms- In dressing rooms- In garbage rooms- In mechanical rooms- Under sewer lines that are not shielded to intercept potential drips- Under leaking water lines, including leaking automatic fire sprinkler heads, or under lines on which water has condensed- Under open stairwells- or, Under other sources of contamination.
KDA_3_50118A2 - P - RTE PHF/TCS, Disposition (discard if in a container w/out a date) Refrigerated, READY-TO-EAT, POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) prepared or opened and held in a FOOD ESTABLISHMENT for more than 24 hours shall be discarded if it is not clearly marked to indicate the date or day by which the FOOD shall be consumed on the PREMISES, sold, or discarded when held at a temperature of 5�°C (41�°F) or less for a maximum of 7 days, with the day of preparation counted as Day 1.
KDA_4_60111C - NonFOOD-CONTACT SURFACES of EQUIPMENT shall be kept free of an accumulation of dust, dirt, FOOD residue, and other debris.
KDA_6_20214 - Except where a toilet room is located outside a FOOD ESTABLISHMENT and does not open directly into the FOOD ESTABLISHMENT, such as a toilet room that is provided by the management of a shopping mall, a toilet room located on the PREMISES shall be completely enclosed and provided with a tight-fitting and self-closing door.
KDA_6_50112A - PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean.

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JUDY'S, 303 N MAIN, JETMORE, KS - Restaurant inspection findings and violations

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