LINCOLN ST STATION, 412 LINCOLN ST, WAMEGO, KS - Restaurant inspection findings and violations

Business Info

Name: LINCOLN ST STATION
Type: Restaurant
Address: 412 LINCOLN ST, WAMEGO, KS 66547
Phone: 785-456-7420
Total inspections: 4
Last inspection: Nov 17, 2015

Restaurant representatives - add corrected or new information about LINCOLN ST STATION, 412 LINCOLN ST, WAMEGO, KS »

Violation code	Inspection Date	Violations	Type	Compliance
KDA_3_30412E - --The metal ice scoop was being stored directly on top of the ice machine (this is not a sanitary surface). KDA_3_30414B1 - --The bleach water bucket located to the left of the 3 compartment sink measured above 200ppm (was not in use). COS-an employee diluted the solution down to 50ppm. KDA_4_30212A - --There was no food thermometer available at the time of the inspection. COS-an employee ran next door and grabbed a thermometer (it was used to smoke meat at the other establishment). KDA_4_60211E4 - --There is minor mold build up on the ledge of the plastic ice deflector inside of the ice machine. KDA_5_20515B - --The right faucet hot water handle does not provide hot water at the 3 compartment sink. (Note: the left faucet provides hot water 100F+, use a bucket to fill the sanitizer compartment). KDA_6_30111 - --There was no soap at the handsink located behind the bar. COS-placed soap at the sink. KDA_7_10211 - --To the left of the 3 compartment sink there was a white plastic bucket with clear liquid and not labeled. It was bleach water. COS-labeled bucket. Below the 3 compartment sink there was a working spray bottle with clear liquid and not labeled. It was bleach water as well. COS-labeled bottle. KDA_Defacto - --Critical (Critical)	11/17/2015	8	Regular	In
Details not available.	07/21/2014
Details not available.	07/07/2014
Details not available.	03/24/2014

KDA_3_30412E - In-use utensil storage (non-PHF/TCS-clean, protected location) During pauses in FOOD preparation or dispensing, FOOD preparation and dispensing UTENSILS used with FOOD that is not POTENTIALLY HAZARDOUS (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be stored in a clean, protected location.
KDA_3_30414B1 - Wiping cloths (Storage) Cloths in-use for wiping counters and other EQUIPMENT surfaces shall be held between uses in a chemical sanitizer solution at an appropriate concentration.
KDA_4_30212A - Food Temperature Measuring Devices (Provided & Accessible) FOOD TEMPERATURE MEASURING DEVICES shall be provided and readily accessible for use in ensuring attainment and maintenance of required FOOD temperatures.
KDA_4_60211E4 - Non-PHF/TCS Food Contact Surface Cleaning Frequency (ice bins, soda nozzles) Surfaces of UTENSILS and EQUIPMENT contacting FOOD that is not POTENTIALLY HAZARDOUS (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be cleaned, in EQUIPMENT such as ice bins and BEVERAGE dispensing nozzles and enclosed components of EQUIPMENT such as ice makers, cooking oil storage tanks and distribution lines, BEVERAGE and syrup dispensing lines or tubes, coffee bean grinders, and water vending EQUIPMENT: at a frequency specified by the manufacturer- or, absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold.
KDA_5_20515B - Plumbing system (Maintained) A PLUMBING SYSTEM shall be maintained in good repair.
KDA_6_30111 - Each HANDWASHING SINK or group of two adjacent HANDWASHING SINKS shall be provided with a supply of hand cleaning liquid, powder, or bar soap.
KDA_7_10211 - Common Name (Working containers) Working containers used for storing POISONOUS or TOXIC MATERIALS such as cleaners and SANITIZERS taken from bulk supplies shall be clearly and individually identified with the Common Name of the material.

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LINCOLN ST STATION, 412 LINCOLN ST, WAMEGO, KS - Restaurant inspection findings and violations

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