Name: OTTAWA MINI MART
Type: Restaurant
Address: 2120 PRINCETON RD, OTTAWA, KS 66067
Phone: 785-242-3500
Total inspections: 3
Last inspection: Nov 03, 2015
4-302.14 - --There is no test kit to measure any sanitizing solution. COS-inspector provided.
KDA_3_30512 - --At the drink station syrups are being stored under the hand sink drain lines.
KDA_3_60211C - --There are no labels or information provided for donuts for customers self service.
KDA_4_10111A - --Popcorn was stored in a non-food grade plastic Sterilite container. COS-popcorn was moved to an ice bag.
KDA_4_60111C - --There are old rodent droppings and dried urine in the cabinet below the Pepsi fountain.
KDA_4_60211E4 - --There is mold growth in the nozzles of the Pepsi soda fountain.
KDA_4_90311A - --The popcorn scoop is stored in a soiled drawer.
KDA_5_20515B - --The atmospheric vacuum breaker on the mop sink leaks when the water is turned on. The hose was above the flood rim.
KDA_6_50112A - --There is dirt, debris, trash and old rodent dropping on the floor in the rear storage room.
KDA_Defacto - --There does not appear to be any sanitizing solution in the ware washing area where soda nozzles and the popcorn scoop should be being washed. --When the establishment starts selling pizza and sandwiches a hand sink should be installed in the area where the food is being prepared. There is currently only a hand sink at the customer service drink counter. --WIC-cheese 43F Coke cooler -cheese 40F Pepsi cooler-cheese 42F Freezer OK Make table-ambient 39F
KDA_KSA65_689a - --The establishment has been operating without a valid license since October 13.
11/03/2015
11
Licensing
In
Details not available.
05/19/2015
Details not available.
06/24/2014
Violation descriptions:
4-302.14 - A test kit or other DEVICE that accurately Measures the concentration IN mg/L of SANITIZING solutions shall be provided.
KDA_3_30512 - Food storage (Prohibited locations) FOOD may not be stored: In locker rooms- In toilet rooms- In dressing rooms- In garbage rooms- In mechanical rooms- Under sewer lines that are not shielded to intercept potential drips- Under leaking water lines, including leaking automatic fire sprinkler heads, or under lines on which water has condensed- Under open stairwells- or, Under other sources of contamination.
KDA_3_60211C - Bulk food - self service (Labeling) Bulk FOOD that is available for CONSUMER self-dispensing shall be prominently labeled with the following information in plain view of the CONSUMER: the manufacturer's or processor's label that was provided with the FOOD- or, a card, sign, or other method of notification that includes the common name of the FOOD, a list of the ingredients in descending order by predominance of weight, and the name of the FOOD source for each MAJOR FOOD ALLERGEN contained in the FOOD unless the FOOD source is already part of the common or usual name of the respective ingredient.
KDA_4_10111A - FCS MATERIALS (safe) MATERIALS that are used IN the construction of UTENSILS and FOODCONTACT SURFACES of equipment shall be safe.
KDA_4_60111C - NonFOOD-CONTACT SURFACES of EQUIPMENT shall be kept free of an accumulation of dust, dirt, FOOD residue, and other debris.
KDA_4_60211E4 - Non-PHF/TCS Food Contact Surface Cleaning Frequency (ice bins, soda nozzles) Surfaces of UTENSILS and EQUIPMENT contacting FOOD that is not POTENTIALLY HAZARDOUS (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be cleaned, in EQUIPMENT such as ice bins and BEVERAGE dispensing nozzles and enclosed components of EQUIPMENT such as ice makers, cooking oil storage tanks and distribution lines, BEVERAGE and syrup dispensing lines or tubes, coffee bean grinders, and water vending EQUIPMENT: at a frequency specified by the manufacturer- or, absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold.
KDA_4_90311A - Cleaned EQUIPMENT and UTENSILS, laundered LINENS, and SINGLE-SERVICE and SINGLEUSE ARTICLES shall be stored: In a clean, dry location- Where they are not exposed to splash, dust, or other contamination- and, At least 15 cm (6 inches) above the floor.
KDA_5_20515B - Plumbing system (Maintained) A PLUMBING SYSTEM shall be maintained in good repair.
KDA_6_50112A - PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean.
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