- 4-302.14 - --There are no chlorine test strips for the chlorine sanitizer solutions.
- KDA_3_30111B - --At grill/line prep, employee handled a RTE 'Fun Roll' with bare hands. COS. Fun roll discarded. Educated staff.
- KDA_3_30211A1a - --In front True RIC, raw non-pasteurized shell eggs being stored over cut cantaloupe and grapes. In WIC, raw unpasteurized shell eggs over raw RTE carrots. COS. Eggs moved.
- KDA_3_30211A1b - --In front True RIC, raw non-pasteurized eggs being stored over cooked cheesecake. COS. Eggs moved.
- KDA_3_30511A1 - --Boxed shrimp stored directly on the floor of the walk-in freezer. COS. Items elevated.
- KDA_4_30212A - --There are no thermometers in GE RIC. COS. One thermometer provided.
- KDA_4_501114A - --The mechanical dishmachine is not registering any chlorine sanitizer. COS. Chlorine registering on strip at end of inspection.
- KDA_4_60111A - --Blade and guard of meat slicer need to be cleaned. COS. Taken to warewashing to be cleaned.
- KDA_4_90311B - --In clean wares area, several metal food pans stacked wet. COS. Educated staff.
- KDA_6_30112 - --There were no hand towels in the employee restroom. COS. Towels provided.
- KDA_6_501111A - --7 fresh droppings in cabinet space next to a storage rack in the back storage area. Inspector put pressure on mice droppings and the droppings flattened out. Last extermination on 9/2/15, due to come out again tomorrow.
- KDA_7_10211 - --At grill side shelving, purple liquid in a squeeze bottle- manager said it was degreaser. COS. Chemical labeled and moved.
- KDA_7_20111B - --In back storage area, dish detergent sitting on top of deep freeze
- KDA_7_20711B - --Glass container of styptic powder over handsink. Prescription meds in a food storage bowl on grill side shelving. COS. Items moved.
- KDA_Defacto - --Grill make table- bean sprouts- 38.0 F, raw chicken- 39.8 F, shrimp rolls- 34.4 F- GE RIC. --Soup station: egg drop soup- 176.2 F, hot and sour soup- 175.4 F, egg rolls- 143.4 F- hot hold, rice station: fried rice- 155.0 F, white rice- 157.4 F.
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09/29/2015 | 15 | Follow-up to Administrative Order | Out |
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