KDA_5_20212C - --In the customer restrooms, the metered hand sinks flow of water shuts off at 1-3 seconds.
KDA_6_30114 - --There are no hand wash signs in restrooms or at handsinks. COS. Signs provided.
KDA_6_30120 - --There are no trash cans at any of the handsinks in the kitchen or warewashing areas.
KDA_6_50112A - --There is a layer of dust throughout the building- on prep counters, make tables, shelving.
KDA_Defacto - --3 vat sink at 200 ppm quat. --Ambient temps: front RIC- 34.0 F, salsa make table- 36.0 F, tortilla make table- 36.4 F, salsa cooler 2- 37.1 F, prep cooler- 38.8 F, WIC- 37.8 F --Hot water- 100.4 F- handsink --Water in steam unit- 150.2 F.
10/30/2015
5
Licensing
In
Violation descriptions:
KDA_5_20212C - A self-closing, slow-closing, or metering faucet shall provide a flow of water for at least 15 seconds without the need to reactivate the faucet.
KDA_6_30114 - A sign or poster that notifies FOOD EMPLOYEES to wash their hands shall be provided at all HANDWASHING SINKS used by FOOD EMPLOYEES and shall be clearly visible to FOOD EMPLOYEES.
KDA_6_30120 - A HANDWASHING SINK or group of adjacent HANDWASHING SINKS that is provided with disposable towels shall be provided with a waste receptacle as specified under ¶ 5-501.16(C).
KDA_6_50112A - PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean.
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