Ice dispensing utensils were not stored in a clean protected location.
Floor is not maintained level or in good repair.
Floors are not clean.
Walls/ceilings or attached equipment are not in good repair.
Light bulbs are not shielded or coated in areas where there is exposed food, clean equipment, utensils, or unwrapped single service or single use articles.
10/17/2011
Complaint
Plumbing is not maintained.
The grease trap is not easily accessible for cleaning and/or is not serviced.
Soiled receptacles were not cleaned at a frequency sufficient to prevent a nuisance or insect or rodent attraction.
09/30/2010
Routine
Critical: Chemicals are stored with/above food, equipment, utensils, linens, single-service or single use articles.
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