- Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
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08/16/2012 | Routine |
No violation noted during this evaluation. | 03/22/2012 | Routine |
No violation noted during this evaluation. | 09/27/2011 | Routine |
- Mops are not hung and/or stored to facilitate air drying.
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02/09/2011 | Routine |
- Food-contact surfaces of cooking equipment and pans are not free of encrusted grease and other accumulations.
- Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
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07/17/2010 | Routine |
- Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
- Single use/single service articles are not stored at least six (6) inches off the floor
- Mops are not hung and/or stored to facilitate air drying.
|
01/07/2010 | Routine |
No violation noted during this evaluation. | 08/13/2009 | Routine |
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