Prescott Grocery - Seafood, 5153 Prescott Road, Baton Rouge, LA - Seafood inspection findings and violations

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Business Info

Restaurant name: PRESCOTT GROCERY - Seafood
Address: 5153 Prescott Road, Baton Rouge, LA
Parish: East Baton Rouge
Restaurant type: Seafood
Total inspections: 7
Last inspection: 07/25/2012
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Inspection findings

Inspection date

Type
  • Light bulbs are not shielded or coated in areas where there is exposed food, clean equipment, utensils, or unwrapped single service or single use articles.
 07/25/2012Routine
  • Bulk containers are not properly labeled.
  • Food is not stored six (6) inches off the floor.
  • Non-food contact equipment is not maintained in good repair.
 05/18/2011Routine
No violation noted during this evaluation. 02/25/2011Reinspection
  • Critical: A hand-washing lavatory is not located for convenient use by all employees in the food preparation and/or the utensil washing areas.
  • A current state food safety certificate is not conspicuously posted.
  • Openings are not protected against the entry of rodents or insects.
 12/10/2010Reinspection
  • Critical: A hand-washing lavatory is not located for convenient use by all employees in the food preparation and/or the utensil washing areas.
  • Critical: Rodents are present in the establishment.
  • Ice dispensing utensils were not stored in a clean protected location.
  • Clean equipment/utensils are not stored at least six (6) inches off the floor.
  • A current state food safety certificate is not conspicuously posted.
  • An approved grease trap is not installed.
  • A valid permit to operate is not posted in a conspicuous location.
 12/09/2010Reinspection
  • Critical: Food contact surfaces and utensils are not clean to sight and touch.
  • Critical: There is no hand washing lavatory installed in the food establishment.
  • Critical: Flies are present in the establishment.
  • Critical: Rodents are present in the establishment.
  • Critical: Employee was eating in a food preparation or other area where food, utensils or other items requiring protection were stored.
  • Potentially hazardous foods are not properly thawed.
  • Food is not stored in a clean, covered container.
  • Food is not stored six (6) inches off the floor.
  • Non-food contact equipment is not maintained in good repair.
  • A three-compartment sink is not provided for manual washing, rinsing and sanitizing equipment and utensils.
  • Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
  • A current state food safety certificate is not conspicuously posted.
  • An approved grease trap is not installed.
  • Openings are not protected against the entry of rodents or insects.
  • Ventilation doors or windows are not protected with 16 mesh screens, air curtains, or other effective means of insect control.
  • There is a direct opening between living quarters and the food establishment.
  • A valid permit to operate is not posted in a conspicuous location.
  • Food handlers are not wearing proper hair restraints.
 12/03/2010Routine
  • Critical: Prohibited live animals are present within the establishment.
 06/10/2009Complaint

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