- Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
- Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
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05/11/15 | Routine Inspection | A |
- Food wholesome
- Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
|
03/03/14 | Routine Inspection | A |
- Hot and cold running water from approved source as required.
- Food protected from potential contamination during storage and preparation.
- Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
|
01/14/13 | Routine Inspection | A |
- Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
|
04/09/12 | Routine Inspection | A |
|
08/18/11 | Routine Inspection | A |
| No violation noted during this evaluation. | 11/09/10 | Routine Inspection | A |
- Food spoiled or adulterated.
|
04/27/10 | Routine Inspection | A |
- Food spoiled or adulterated.
- Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
|
09/21/09 | Routine Inspection | A |
- Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
- Required labels not present on food or containers of food. Required signs not posted.
- Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
|
03/25/09 | Routine Inspection | A |
- Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
|
10/21/08 | Routine Inspection | A |
- Accurate thermometers, chemical tests kits, and/or pressure gauges not present and/or working.
- Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
- Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
- Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
- Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
- Food unprotected from cross-contamination by chemicals.
|
02/01/08 | Routine Inspection | A |
- Required labels not present on food or containers of food. Required signs not posted.
- Unapproved food contact surfaces. Food contact surfaces not smooth, easily cleanable, properly constructed and/or installed.
|
06/07/07 | Routine Inspection | A |
- Unapproved food contact surfaces. Food contact surfaces not smooth, easily cleanable, properly constructed and/or installed.
- Food unprotected from cross-contamination by food handlers.
|
08/15/06 | Routine Inspection | A |
- Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
- Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
|
05/01/06 | Routine Inspection | A |
| No violation noted during this evaluation. | 08/29/05 | Routine Inspection | A |
| No violation noted during this evaluation. | 03/21/05 | Routine Inspection | A |
- Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
|
06/28/04 | Routine Inspection | A |
- Required labels not present on food or containers of food. Required signs not posted.
|
01/07/04 | Routine Inspection | A |
- Required labels not present on food or containers of food. Required signs not posted.
- Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
|
02/07/03 | Routine Inspection | A |
- Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
|
10/14/02 | Routine Inspection | A |
- Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
- Food unprotected from cross-contamination by food handlers.
|
04/10/02 | Routine Inspection | A |
- Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
- Non-food contact surfaces improperly constructed and/or installed.
- Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
|
11/21/01 | Routine Inspection | A |
- Non-compliant with Nevada Revised Statute 202.2483 regarding smoking.
|
05/22/01 | Routine Inspection | A |
- Accurate thermometers, chemical tests kits, and/or pressure gauges not present and/or working.
- Unapproved food contact surfaces. Food contact surfaces not smooth, easily cleanable, properly constructed and/or installed.
|
12/26/00 | Routine Inspection | A |
| No violation noted during this evaluation. | 06/21/00 | Routine Inspection | A |
- Accurate thermometers, chemical tests kits, and/or pressure gauges not present and/or working.
|
01/19/00 | Routine Inspection | A |
- Inadequate hot and cold holding equipment
- Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
|
08/19/99 | Routine Inspection | A |
- Facilities for washing and sanitizing equipment and utensils unapproved, inadequate, improperly constructed, maintained and/or operated.
- Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
|
04/19/99 | Routine Inspection | A |
| No violation noted during this evaluation. | 12/22/98 | Routine Inspection | A |
- Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
|
09/21/98 | Routine Inspection | A |
- Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
|
06/09/98 | Routine Inspection | A |
- Food unprotected by cross-contamination by proper storage.
|
03/09/98 | Routine Inspection | A |
- Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
|
12/15/97 | Routine Inspection | A |
- Facilities for washing and sanitizing equipment and utensils unapproved, inadequate, improperly constructed, maintained and/or operated.
|
09/16/97 | Routine Inspection | A |
- Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
|
06/18/97 | Routine Inspection | A |
- Non-food contact surfaces improperly constructed and/or installed.
|
03/20/97 | Routine Inspection | A |
- Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
|
12/20/96 | Routine Inspection | A |
- Non-compliant with Nevada Revised Statute 202.2483 regarding smoking.
|
09/19/96 | Routine Inspection | A |
- Non-food contact surfaces improperly constructed and/or installed.
|
06/18/96 | Routine Inspection | A |
| No violation noted during this evaluation. | 04/01/96 | Routine Inspection | A |
- Non-compliant with Nevada Revised Statute 202.2483 regarding smoking.
|
01/02/96 | Routine Inspection | A |
- Potentially hazardous salads and/or fillings not made with prechilled ingredients.
- Living quarters not completely separated from food service. Infant or child care allowed. Premises not maintained free of litter, unnecessary equipment and/or personal effects.
- Non-compliant with Nevada Revised Statute 202.2483 regarding smoking.
|
10/06/95 | Routine Inspection | A |
- Non-food contact surfaces improperly constructed and/or installed.
- Living quarters not completely separated from food service. Infant or child care allowed. Premises not maintained free of litter, unnecessary equipment and/or personal effects.
|
07/13/95 | Routine Inspection | A |
- Living quarters not completely separated from food service. Infant or child care allowed. Premises not maintained free of litter, unnecessary equipment and/or personal effects.
|
03/28/95 | Routine Inspection | A |
| No violation noted during this evaluation. | 10/03/94 | Routine Inspection | A |
| No violation noted during this evaluation. | 04/26/94 | Routine Inspection | A |
- Potentially hazardous foods not kept at 40°
|
10/14/93 | Routine Inspection | A |
- Living quarters not completely separated from food service. Infant or child care allowed. Premises not maintained free of litter, unnecessary equipment and/or personal effects.
|
06/18/93 | Routine Inspection | A |
| No violation noted during this evaluation. | 01/21/93 | Routine Inspection | A |
| No violation noted during this evaluation. | 09/25/92 | Routine Inspection | A |
| No violation noted during this evaluation. | 03/11/92 | Routine Inspection | A |
- Non-compliant with Nevada Revised Statute 202.2483 regarding smoking.
|
10/28/91 | Routine Inspection | A |
- Pork and/or any food containing pork, not cooked to an internal temperature of 155°
|
05/09/91 | Routine Inspection | A |
| No violation noted during this evaluation. | 12/06/90 | Routine Inspection | A |
| No violation noted during this evaluation. | 08/20/90 | Routine Inspection | A |
Restaurant representatives - add corrected or new information about Calico Jack's Banquet Hall, 8200 W Charleston Blvd, Las Vegas, NV »