- Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
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08/28/15 | Routine Inspection | A |
No violation noted during this evaluation. | 04/02/14 | Routine Inspection | A |
- PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
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07/26/13 | Routine Inspection | A |
- Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
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01/11/12 | Routine Inspection | A |
- Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
- PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
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10/04/11 | Routine Inspection | A |
Restaurant representatives - add corrected or new information about GREEN VALLEY RANCH TIDES SUSHI & OYSTER BOH PREP, 2300 Paseo Verde Pkwy, Henderson, NV »