No violation noted during this evaluation. | 09/11/15 | Routine Inspection | A |
No violation noted during this evaluation. | 01/22/15 | Routine Inspection | A |
No violation noted during this evaluation. | 10/02/14 | Routine Inspection | A |
No violation noted during this evaluation. | 02/05/14 | Routine Inspection | A |
No violation noted during this evaluation. | 09/17/13 | Routine Inspection | A |
No violation noted during this evaluation. | 03/15/13 | Routine Inspection | A |
- PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
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10/08/12 | Routine Inspection | A |
No violation noted during this evaluation. | 04/10/12 | Routine Inspection | A |
- Accurate thermometers (stem & hot/cold holding) provided and used.
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12/13/11 | Routine Inspection | A |
No violation noted during this evaluation. | 04/14/11 | Routine Inspection | A |
- Food unprotected from cross-contamination by chemicals.
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09/21/10 | Routine Inspection | A |
- Suitable thermometers (stem, cooler, oven) not provided and/or inadequately used.
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03/23/10 | Routine Inspection | A |
No violation noted during this evaluation. | 09/02/09 | Routine Inspection | A |
- Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
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03/04/09 | Routine Inspection | A |
No violation noted during this evaluation. | 10/13/08 | Routine Inspection | A |
- Facilities for washing and sanitizing equipment and utensils unapproved, inadequate, improperly constructed, maintained and/or operated.
- Unapproved food contact surfaces. Food contact surfaces not smooth, easily cleanable, properly constructed and/or installed.
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05/06/08 | Routine Inspection | A |
- Food spoiled or adulterated.
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11/07/07 | Routine Inspection | A |
- Required labels not present on food or containers of food. Required signs not posted.
- Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
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05/15/07 | Routine Inspection | A |
No violation noted during this evaluation. | 10/30/06 | Routine Inspection | A |
- No effective measures to control pests. Pest control devices not maintained.
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03/28/06 | Routine Inspection | A |
No violation noted during this evaluation. | 09/20/05 | Routine Inspection | A |
No violation noted during this evaluation. | 04/29/05 | Routine Inspection | A |
No violation noted during this evaluation. | 10/27/04 | Routine Inspection | A |
No violation noted during this evaluation. | 03/02/04 | Routine Inspection | A |
No violation noted during this evaluation. | 02/05/03 | Routine Inspection | A |
- Inadequate hot and cold holding equipment
- Unacceptable hygienic practices
- Potentially hazardous foods not kept at 40°
- Food unprotected from cross-contamination by chemicals.
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01/28/03 | Routine Inspection | B |
- Health cards not current on all food handlers.
- Facilities for washing and sanitizing equipment and utensils unapproved, inadequate, improperly constructed, maintained and/or operated.
- Non-food contact surfaces improperly constructed and/or installed.
- Non-food contact surfaces improperly constructed and/or installed.
- No effective measures to control pests. Pest control devices not maintained.
- Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
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06/03/02 | Routine Inspection | A |
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