No violation noted during this evaluation. | 10/01/15 | Routine Inspection | A |
No violation noted during this evaluation. | 02/26/15 | Routine Inspection | A |
No violation noted during this evaluation. | 12/01/14 | Routine Inspection | A |
No violation noted during this evaluation. | 03/17/14 | Routine Inspection | A |
No violation noted during this evaluation. | 10/14/13 | Routine Inspection | A |
No violation noted during this evaluation. | 04/22/13 | Routine Inspection | A |
- Facilities for washing and sanitizing kitchenware approved, adequate, properly constructed, maintained and operated.
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11/30/12 | Routine Inspection | A |
No violation noted during this evaluation. | 03/13/12 | Routine Inspection | A |
No violation noted during this evaluation. | 12/01/11 | Routine Inspection | A |
No violation noted during this evaluation. | 03/22/11 | Routine Inspection | A |
No violation noted during this evaluation. | 12/02/10 | Routine Inspection | A |
No violation noted during this evaluation. | 01/12/10 | Routine Inspection | A |
No violation noted during this evaluation. | 11/19/09 | Routine Inspection | A |
- Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
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01/12/09 | Routine Inspection | A |
- Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
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09/09/08 | Routine Inspection | A |
No violation noted during this evaluation. | 04/22/08 | Routine Inspection | A |
- Facilities for washing and sanitizing equipment and utensils unapproved, inadequate, improperly constructed, maintained and/or operated.
- Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
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12/19/07 | Routine Inspection | A |
- Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
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05/31/07 | Routine Inspection | A |
No violation noted during this evaluation. | 12/08/06 | Routine Inspection | A |
- Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
- Foods not stored off the floor.
- Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
- Unapproved food contact surfaces. Food contact surfaces not smooth, easily cleanable, properly constructed and/or installed.
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04/25/06 | Routine Inspection | A |
- Health cards not current on all food handlers.
- Clean utensils, equipment and/or singe service items improperly handled, stored and/or dispensed.
- Food unprotected from cross-contamination by food handlers.
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10/25/05 | Routine Inspection | A |
No violation noted during this evaluation. | 04/21/05 | Routine Inspection | A |
- Inadequate hot and cold holding equipment
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09/28/04 | Routine Inspection | A |
- Accurate thermometers, chemical tests kits, and/or pressure gauges not present and/or working.
- Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
- Food unprotected by cross-contamination by proper storage.
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02/11/03 | Routine Inspection | A |
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