- Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
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02/04/14 | Routine Inspection | A |
No violation noted during this evaluation. | 01/09/13 | Re-inspection | A |
- Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
- Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
- Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
- Ware washing facilities approved, adequate, properly constructed, maintained & operated.
- Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
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01/08/13 | Routine Inspection | B |
- Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Sanitizer solution provided and maintained as required.
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03/01/12 | Routine Inspection | A |
No violation noted during this evaluation. | 04/16/11 | Routine Inspection | A |
- Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
- Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
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09/24/10 | Routine Inspection | A |
Restaurant representatives - add corrected or new information about Jackpot Joanie's #911 EH, 2634 W Horizon Ridge Pkwy, Henderson, NV »